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"This is just the pizza for anyone wishing to try something different and delicious. No tomato sauce on this one.
A favorite in my house and with guests."

Ingredients: mozzarella cheese, onions...

"Only a 15-minute rise time! Add a pinch of salt or garlic salt if you wish, but I never do. Easy and quick dinner!"

Ingredients: oil, water, yeast...

"A very quick way to make your own home-made pizza. This dough rises up nice and has a very light flavour. It can also be made in your bread machine on the 'dough' cycle."

Ingredients: salt, sugar, water...

"This is a super fast pizza crust I fall back on when there is absolutely no time. It makes a thick doughy crust. I top it with a jar of spaghetti sauce, shredded mozzarella, and veggies for a quick and reasonably healthy meal the kids will eat! Modified from "500 Fat Free Recipes""

Ingredients: white flour, whole wheat flour...

"This is a tasty, easy pizza dough to make that is "never fail"."

Ingredients: olive oil, salt...

"This is an easy, really good pizza dough from the cookbook that came with my KitchenAid mixer. Last night, I topped it with grilled vegetables, pine nuts, and fresh mozzarella but the possibilities are endless. Enjoy!"

Ingredients: warm water, olive oil, salt...

"Yes, it's a long name for the easiest thin crust pizza dough ever. For a thicker crust let the dough rise for 45 minutes or more. This is extremely quick and the dough is really stretchy and easy to work with. Adapted from the Canadian Living Cookbook."

Ingredients: hot water, olive oil, salt...

"Something I throw together for a quick and satisfying dinner. 8WW points per serving"

Ingredients: turkey pepperoni, part-skim mozzarella cheese...

"I've made this several times and it always turns out good. Make sure you knead the dough for the required 5-7 minutes. I have added dried herbs and onion flakes right into the dough as well."

Ingredients: spelt flour, olive oil...

"This is a great pizza idea for people looking to cut back on carbs and fat. I tried it with a Hawaiian pizza (pineapples and canadian bacon) and it was awesome. I'm already thinking about my next creation. I'm thinkin' about a barbecue chicken pizza. I like to eat a lot and I ate two portobello mushroom pizzas and came out feeling a little..."

Ingredients: pizza toppings, spaghetti sauce...

"You can make this dough the same day or a couple of weeks ahead. Put the individual balls in plastic bags and refrigerate overnight or freeze for up to a month. Makes a delicious and simple pizza dough... easy to work with, great for kids! Can also be used for focaccia. Source: Fine Cooking #49."

Ingredients: dry active yeast, kosher salt...

"A recipe from the Weight Watchers 5 Ingredient 15 Minute Cookbook. Very easy to make, large portions and only 6 points per serving (makes 6 servings)"

Ingredients: cooking spray, Italian-style tomatoes...

"I was making pizza for my kids and their friends tonight. I had 3 crusts to make and was already on my second when I realized that I had forgotten to add the oil to my first crust. I made yet another in case the fat free one did not work out, but it was just great. Therefore, this is my new normal crust!"

Ingredients: warm water, salt, sugar...

"This is a pizza that I made up, and have made it twice now with people moaning through every bite. It is excellent, and you MUST use the Classico Alfredo sauce."

Ingredients: alfredo sauce, mozzarella cheese...