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    We returned 11 recipes for...

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    (Recipe from Cooking Light magazine, December) This looks to good not to make.Note: To roast spices, heat the whole spices in a dry pan to release their...

    Lamb tagine with cinnamon, saffron and dried fruit

    Recipe #83156

    0 More Info
    Lamb tagine with cinnamon, saffron and dried fruit
    By Rita~ on February 5, 2004

    Recipe #83156

    "(Recipe from Cooking Light magazine, December) This looks to good not to make.Note: To roast spices, heat the whole spices in a dry pan to release their natural volatile oils and bring out their full aroma and flavor. Use a small, heavy skillet. Add the whole spices (roasting ground spices tends to turn them bitter, so is best avoided) and place over..."
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    Ingredients: cinnamon sticks, anaheim chilies...

    Rating: 100.00%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    My yellow tomatoes were wonderful this year. Yellow tomatoes are less acidic than red ones but I am sure you can substitute red for yellow in this recipe....

    Garden Greens With Yellow Tomatoes and Peaches

    Recipe #321664

    1 More Info
    "My yellow tomatoes were wonderful this year. Yellow tomatoes are less acidic than red ones but I am sure you can substitute red for yellow in this recipe. It calls for white balsamic vinegar but mine was dark and it was still wonderful. This is from Bon Appetit (August 2008)."
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    Ingredients: extra virgin olive oil, white balsamic vinegar...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #407447

    i have an over excited fruit tree out the back and i made this up. quite tasty

    2 More Info
    Apricot and Lime Chutney/Relish
    By DanielFowler on January 8, 2010

    Recipe #407447

    "i have an over excited fruit tree out the back and i made this up. quite tasty"
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    Ingredients: pepper, raw sugar, lime juice...

    Rating: 100.00%;

    1 Reviews

    Prep Time:45 mins

    Total Time: 2 hrs 45 mins

    Recipe #62120

    This one's great with Pork Fajitas!

    3 More Info
    Avocado-Peach Salsa
    By Dib's on May 13, 2003

    Recipe #62120

    "This one's great with Pork Fajitas!"
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    Ingredients: fresh lime juice, jalapenos...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #233921

    A chunky chutney of tomatoes and peaches in a sweet spiced sauce that will go well with pork chops or poultry. Adapted from a popular cooking and recipe...

    4 More Info
    Tomato Peach Chutney
    By Cookin' Mommy on June 10, 2007

    Recipe #233921

    "A chunky chutney of tomatoes and peaches in a sweet spiced sauce that will go well with pork chops or poultry. Adapted from a popular cooking and recipe magazine's newsletter."
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    Ingredients: curry powder, fresh peaches...

    Rating: 73.40%;

    3 Reviews

    Prep Time:1 hrs 15 mins

    Total Time: 1 hrs 35 mins

    When Marion Burros ran this simple recipe in the New York Times, it became the paper’s single most requested recipe. Based on a 40-year-old recipe for...

    Green Tomato Breakfast Cake (Or Plum)

    Recipe #266932

    5 More Info
    Green Tomato Breakfast Cake (Or Plum)
    By Ceezie on November 20, 2007

    Recipe #266932

    "When Marion Burros ran this simple recipe in the New York Times, it became the paper’s single most requested recipe. Based on a 40-year-old recipe for plum cake that first appeared in Marion Burros and Lois Levine’s The Elegant but Easy Cookbook, this cake is just as good for dessert as it is for breakfast. We substituted green tomatoes for the plums..."
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    Ingredients: eggs, salt, sugar...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #430990

    Great by itself or served as a condiment for lettuce wraps or with swordfish / mahi mahi steaks etc.

    6 More Info
    Curry Peach Tomato Salad
    By SkylerFox on June 25, 2010

    Recipe #430990

    "Great by itself or served as a condiment for lettuce wraps or with swordfish / mahi mahi steaks etc."
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    Ingredients: curry powder, lemon juice...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #177235

    From "500 Low-Fat Fruit and Vegetable Recipes: the One-Stop Source for Healthful, Great-Tasting Meals" by Sarah Schlesinger. Quite different...

    7 More Info
    Fruit and Vegetable Ratatouille
    By BlueDoxie on July 12, 2006

    Recipe #177235

    "From "500 Low-Fat Fruit and Vegetable Recipes: the One-Stop Source for Healthful, Great-Tasting Meals" by Sarah Schlesinger. Quite different but quite good."
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    Ingredients: dried basil leaves, dried oregano leaves...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 37 mins

    Recipe #132758

    Deliciously fruity salsa perfect with grilled chicken or pork. Posted in response to a recipe request.

    8 More Info
    Spicy Peach and Plum Salsa
    By Molly53 on August 8, 2005

    Recipe #132758

    "Deliciously fruity salsa perfect with grilled chicken or pork. Posted in response to a recipe request."
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    Ingredients: coriander, fresh mint...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #449826

    A Washington Post recipe.

    9 More Info
    Summer on Toast
    By gailanng on March 1, 2011

    Recipe #449826

    "A Washington Post recipe."
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    Ingredients: plums, tomatoes, country bread...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #214684

    The tomato is traditional. The peach and mango are not. From Vegetarian Journal

    10 More Info
    "The tomato is traditional. The peach and mango are not. From Vegetarian Journal"
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    Ingredients: cumin, fresh ginger, mangoes...

    Rating: 0.00%;

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    Prep Time:0 mins

    Total Time: 30 mins

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