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A quick n easy week night meal!
Recipe source - Australian Good Taste Mag.
Yummy cold too, a nice addition to a picnic basket or lunchbox.
Recipe #260344
"A quick n easy week night meal!View Full Recipe
Recipe source - Australian Good Taste Mag.
Yummy cold too, a nice addition to a picnic basket or lunchbox."
Ingredients: dried breadcrumbs, salt & freshly ground black pepper...
Prep Time:15 mins
Total Time: 25 mins
I'm not a huge fan of the classic sweet potato casserole, so I concocted this dish. The reds, oranges, and yellows are perfect for fall entertaining!...
Recipe #197390
"I'm not a huge fan of the classic sweet potato casserole, so I concocted this dish. The reds, oranges, and yellows are perfect for fall entertaining! Then I decided that the flavors would complement tilapia, orange roughy, or any white fish really well. It was a hit as both a vegetable side and as a full meal."View Full Recipe
Ingredients: tilapia fillets, other white fish...
Prep Time:15 mins
Total Time: 1 hrs
An old family favourite. You can add cilantro instead of the parsley if you wish or add more curry powder or use a curry paste instead. Add some finely...
Recipe #466160
"An old family favourite. You can add cilantro instead of the parsley if you wish or add more curry powder or use a curry paste instead. Add some finely diced chilli or ground chilli flakes if you wish. For a gluten-free version be sure that all ingredients used are gluten-free. Cooking time does not include the 30 minutes refrigeration time required"View Full Recipe
Ingredients: pepper, coriander, curry paste...
Prep Time:30 mins
Total Time: 50 mins
From Mouthwatering Munchies
Recipe #331814
"From Mouthwatering Munchies"View Full Recipe
Ingredients: eggs, baby spinach...
Prep Time:10 mins
Total Time: 50 mins
"This recipe came from a fitness forum."View Full Recipe
Ingredients: eggs, oil, onions...
Prep Time:10 mins
Total Time: 15 mins
More comfort food for a cold winter night! Credit goes to Darlene King, a Cordon Bleu-trained chef who owns a gourmet food shop in Port Hope, Ontario.
Recipe #83517
"More comfort food for a cold winter night! Credit goes to Darlene King, a Cordon Bleu-trained chef who owns a gourmet food shop in Port Hope, Ontario."View Full Recipe
Ingredients: coconut milk, ground cumin...
Prep Time:15 mins
Total Time: 1 hrs
nice and light, everyone will eat this up.
Recipe #301193
"nice and light, everyone will eat this up."View Full Recipe
Ingredients: fresh ground black pepper, fresh parsley...
Prep Time:10 mins
Total Time: 1 hrs 5 mins
Recipe #221667
The appreciation of good food is one thing people all over the world have in common. When traveling around the world, dining on local cuisine is an important...
Recipe #221667
"The appreciation of good food is one thing people all over the world have in common. When traveling around the world, dining on local cuisine is an important part of exploring different cultures and regions.View Full Recipe
On one of my first encounters with local cuisines from another country was in Lima, Peru. I had been invited there for business purposes by..."
Ingredients: cilantro, corn, yucca root...
Prep Time:45 mins
Total Time: 2 hrs 5 mins
This is Day 4: Lunch, on th e21 Day Wonder Diet. You can use pumpkin instead of kumara if you like. It is best to prepare the ingredients to this salad...
Recipe #359025
"This is Day 4: Lunch, on th e21 Day Wonder Diet. You can use pumpkin instead of kumara if you like. It is best to prepare the ingredients to this salad the night before, then make the salad in th emorning for lunch. This lunch is to be followed by an afternoon snack of 125g strawberries."View Full Recipe
Ingredients: kumara, baby rocket...
Prep Time:20 mins
Total Time: 30 mins
Recipe #374842
Entered for safe-keeping. From Clean Eating, May/June 2009. A good couscous is a very good thing -- lesson learned in the Parisian Latin Quarter. For...
"Entered for safe-keeping. From Clean Eating, May/June 2009. A good couscous is a very good thing -- lesson learned in the Parisian Latin Quarter. For Ras El Hanout Spice Blend, use Clean Eating Ras El Hanout Moroccan Spice Mix #374781"View Full Recipe
Ingredients: cilantro, garbanzo beans...
Prep Time:25 mins
Total Time: 1 hrs 25 mins
Recipe #310013
A Nigerian dish for leftover fish or yams. From "The Africa Cookbook".
"A Nigerian dish for leftover fish or yams. From "The Africa Cookbook"."View Full Recipe
Ingredients: pepper, eggs, peanut oil...
Prep Time:30 mins
Total Time: 36 mins
This dish came together by accident and it was absolutely delicious, I have been experimenting again lately combining new ingredients and flavours. Tuna...
Recipe #285553
Recipe #285553
"This dish came together by accident and it was absolutely delicious, I have been experimenting again lately combining new ingredients and flavours. Tuna is always yummy and it is such a healthy meal.View Full Recipe
The Kumara (sweet potato) fritters were oh so yummy, the recipe below makes between 16 and 20 fritters depending on how big you dollop the..."
Ingredients: cider vinegar, coriander...
Prep Time:35 mins
Total Time: 1 hrs
Recipe #268677
This was featured in the Montreal Gazette and comes from Norene Gilletz cookbook Healthy Kitchen.
Recipe #268677
"This was featured in the Montreal Gazette and comes from Norene Gilletz cookbook Healthy Kitchen."View Full Recipe
Ingredients: dill, fresh ground black pepper...
Prep Time:15 mins
Total Time: 35 mins
"Sweet and Earthy."View Full Recipe
Ingredients: cumin, fresh parsley...
Prep Time:20 mins
Total Time: 40 mins
Recipe #242356
Salt fish/cod fish is widely used throughout the Caribbean. This is a popular dish. From Caribbean Cooking for Pleasure, by Mary Slater
"Salt fish/cod fish is widely used throughout the Caribbean. This is a popular dish. From Caribbean Cooking for Pleasure, by Mary Slater"View Full Recipe
Ingredients: bacon fat, green peppers, milk...
Prep Time:8 hrs 10 mins
Total Time: 8 hrs 35 mins
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