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"This delicious and decadent cake has a firm texture, closer to a bar/brownie. It was created for the Ready Set Cook #8 contest. To enjoy the full flavor of the spices and rum, make a day ahead and refrigerate overnight. Best served cold."

Ingredients: confectioners' sugar, dark rum...

"This cake must be good for you with zucchini, sweet potato, cherries and cocoa! How can you go wrong?"

Ingredients: chocolate chips, cinnamon...

"This recipe came from a community cookbook put together by some students to raise money for a field trip in the 70's. I found some really great tried-and-true, home tested recipes. There was drips and food and stuff all over those pages, as my grandmother used it for a lot of her dishes."

Ingredients: condensed tomato soup, eggs...

"This was the 2006 Cook-Off Finalist recipe for Southern Living Magazine."

Ingredients: eggs, granulated sugar...

"Found this recipe in the 1995 publication, The Simply Healthy Lowfat Cookbook."

Ingredients: cinnamon, egg whites...

"This recipe is from the wonderful cookbook, "A Treasury of Jewish Holiday Baking", by Marcy Goldman. This pareve Pesach cake tastes like a rich but light chocolate cheesecake. It's wonderful with or without the glaze. If you don't mind a dairy cake, it's also excellent with a regular ganache (with cream, etc...). Kids will..."

Ingredients: unsalted margarine, eggs...

"We are huge sweet potato fans- often make this in mini-loaf pans and wrap in pretty tissue for gifts. Found in a cookbook- an old newspaper clipping."

Ingredients: eggs, sweetened flaked coconut...

"Source: Bon Appetit November 2000"

Ingredients: dark brown sugar, eggs...

"This little gem comes from my "Victory Garden Cookbook". No need for icing, you can dust with confectioners' sugar if you like. Nice cake during the fall when sweet potatoes abound."

Ingredients: cinnamon, cream of tartar...

"I discovered one day as I ran out of carrots, that I needed a substitute for my cake, and I stumbled upon sweet potatoes. Since they cook so easy, mashed up and are so moist, why not mix up in a cake batter. I also added a twist with a touch of nutmeg that goes a long way, and the two make a great combo. Instead of cream cheese icing, I decideing..."

Ingredients: cinnamon, eggs, heavy cream...

"A nice dessert for an Autumn dinner. Cooking time does not include cooling time"

Ingredients: eggs, fresh orange juice...

"Ok, I know, sweet potatoes in a cupcake? If you like pumpkin you will like this too! I'm on the hunt for "all things healthy" these days, and this fits right into my menu! I hope you'll enjoy these as much as we do!

Cooking time does not include cooling time!"

Ingredients: cream cheese frosting, eggs...

"For some, Jazz Fest can be a religious experience. For locals, it is a yearly pilgrimige and for myself, Sweet Potato Pone is the holy grail. I am still working on the crunchy, crumbly "crust" but this recipe for the filling is the closest I have come to the real deal. If you are ever in the neighborhood of New Orleans during late April or..."

Ingredients: cinnamon, cloves...

"A lovely dessert made from a staple food of the Amerindians who were the original inhabitants of the Caribbean. Cassava is also known as manioc or yuca. It is processed into flour in the form of fine dried flakes which West Indians call farine. Farine is used to make breads make bread and porridge. It is also processed as small hard white spheres or..."

Ingredients: coconut, evaporated milk...