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"My cousin, Mike Koury, taught me how to smoke turkey about 25 years ago, and I have been doing it ever since. This tastes great! The smell while smoking is guaranteed to drive your neighbors crazy!"

Ingredients: lemon & herb seasoning, salt & freshly ground black pepper...

"A different way to serve turkey. This is not a slow roasted bird! If you are grilliterate, this can be done using the indirect method with a little hickory or mesquite added to the charcoal."

Ingredients: boneless turkey breast, vegetable oil...

"Turkey is very tasty done on the grill."

Ingredients: fresh thyme, kosher salt...

"My family hardly ever eats turkey anymore that I haven't smoked.

I tried this injection at Thanksgiving, and it is the best I've done yet.

Enjoy."

Ingredients: cracked black pepper, dried thyme...

"Excellent dish for Thanksgiving. Smoking the Turkey gives it a wonderful flavor and frees up the oven for other dishes. Serves 10 with plenty of leftovers. Serve with Orange Turkey Gravy With Sage and mashed potatoes."

Ingredients: garlic & herb spreadable cheese, garlic...

"Got this idea off the Internet and gave it a try--man was it good. Partially smoke your bird, then finish it in the fryer. You can do this with any poultry. Just when you thought it couldn't get any better ;0)."

Ingredients: marinade, peanut oil, turkey...

"A great flavor added to a precooked ham."

Ingredients: dry mustard, ham, honey...

"A new twist on an American holiday classic."

Ingredients: fresh ginger, fresh oregano...

"Recipe by Tera Sol Foods. Use the slightly nutty flavor cascabel chiles for this delicious and simple turkey recipe. Chile cascabel are bright to dark red large round chiles. The name means "rattle" because of the shape and the seeds make a rattling sound when you shake the chile. Cascabels have a slightly nutty flavor and are typically..."

Ingredients: salt & freshly ground black pepper, dried oregano...