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    We returned 4 recipes for...

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    "thanksgiving" x

    "portuguese" x

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    Recipe #13426

    Caramel Custard (Pudim Flan)
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    This is a wonderful custard from Portugal. Great company dessert. (The wine and food of Europe - Marc & Kim Millon)

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    Caramel Custard (Pudim Flan)
    By Derf on October 29, 2001

    Recipe #13426

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    "This is a wonderful custard from Portugal. Great company dessert. (The wine and food of Europe - Marc & Kim Millon)"
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    Ingredients: coffee extract, eggs, milk...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #393689

    Portuguese Turkey Stuffing
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    This is for stuffing the Portuguese Turkey. Recipe found on New York Time Site. Portuguese cornmeal bread can be found at Portuguese bakery shops.
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    Portuguese Turkey Stuffing
    By daisygrl64 on October 8, 2009

    Recipe #393689

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    "This is for stuffing the Portuguese Turkey. Recipe found on New York Time Site. Portuguese cornmeal bread can be found at Portuguese bakery shops.
    It may also be sold at some Super Markets. Turkey recipe "Portuguese Turkey Brine""
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    Ingredients: egg yolks, hot sauce...

    Rating: 100.00%;

    1 Reviews

    Prep Time:1 hrs

    Total Time: 2 hrs

    Portuguese Cornbread (Broa)
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    Broa is a yeasted cornbread eaten in Portugal. I found this recipe at the excellent 'Lip Smacking Goodness' blog.

    Portuguese Cornbread (Broa)

    Recipe #371069

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    Portuguese Cornbread (Broa)
    By Sarah_Jayne on May 9, 2009

    Recipe #371069

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    "Broa is a yeasted cornbread eaten in Portugal. I found this recipe at the excellent 'Lip Smacking Goodness' blog."
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    Ingredients: dry yeast, olive oil, salt...

    Rating: 70.00%;

    2 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 40 mins

    Recipe #393686

    Portuguese Turkey Brine
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    Found this recipe at http://events.nytimes.com just in time for Thanksgiving or Christmas. This is perfect for big family as it serves 20 people.
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    Portuguese Turkey Brine
    By daisygrl64 on October 8, 2009

    Recipe #393686

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    "Found this recipe at http://events.nytimes.com just in time for Thanksgiving or Christmas. This is perfect for big family as it serves 20 people.
    I will be making this for Christmas. I am posting the Stuffing recipe separately. Here is recipe "Portuguese Turkey Stuffing" for the stuffing.
    Please Note: Allow Turkey to soak and marinate..."
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    Ingredients: dry white wine, fresh oregano...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

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