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Recipe #470660
I found this recipe in a magazine. I made for a post Thanksgiving breakfast. It was easy to make and delicious. Everyone loved it. I used all real eggs...
"I found this recipe in a magazine. I made for a post Thanksgiving breakfast. It was easy to make and delicious. Everyone loved it. I used all real eggs instead of the egg product. My family thinks it would taste great with Bob Evans sausage instead of ground turkey. Seems like you can add mushroom and other veggies for a variation. It's very colorful..."View Full Recipe
Ingredients: nonfat milk, dried marjoram...
Prep Time:35 mins
Total Time: 1 hrs 25 mins
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