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"Here is a delicious spinach artichoke dip!"

Ingredients: cream cheese, garlic...

"I find it totally amazing, that children and men ALL LOVE THIS RECIPE! As for the Female of our species we just love this for the flavor and the health benefits it brings our families.
Roasted brings out a wonderful sweetness in this dish. The Garlic is roasted to a tan color is creamy good. You can just pop them in your mouth. Or you can spread..."

Ingredients: fresh rosemary, olive oil...

"This is a true Tex-Mex recipe concocted by a distant relative stationed at the Alamo nearly 160 years ago. According to family lore, he was out looking for some good tomatoes when Santa Ana attacked the now famous Texas landmark. Luckily, our relative kept this recipe in the lining of his coon-skin cap, and both he and his avocado dip lived to fight..."

Ingredients: cilantro, jalapeno peppers...

"Scalding the turkey makes for a very nice moist turkey. I have been doing this method for over 25 years. Cooking time shown in the method is for a 16 pound stuffed turkey."

Ingredients: pepper, extra virgin olive oil...

"A hearty soup that tastes simply fabulous."

Ingredients: green onions, milk...

"NOTE: Even though you may have purchased a Butterball or a butter basted bird, you should still follow these directions, as they inject very little butter into the bird, just so that they can legally get away with saying that it is butter basted. Trust this recipe of mine, and I guarantee that you and your guests will have the best and juciest turkey..."

Ingredients: dried basil, dried parsley flakes...

"These pigs in a blanket are SO easy and because they're bite-sized, people eat them up quickly!"

Ingredients: crescent rolls, Little Smokies sausages...

"Crisp little chips of pepperoni that are an excellent snack with beer or even a glass of wine. They are quite addictive. From World Wide Recipes.
UPDATE (10-27-06): I have always purchased Hormell pepperoni, but recently tried an off brand and found that they burned very quickly when I baked them. The length of time for baking will depend on..."

Ingredients: fresh coarse ground black pepper, pepperoni...

"Thought I'd post this recipe I found in the Nov. 2002 issue of Good Housekeeping magazine early (for those who don't suscribe). I have always made my turkey gravy (in large quantities) in advance of cooking Thanksgiving dinner (only so many burners, and limited oven space available on "turkey day"). I'm posting this recipe because..."

Ingredients: dried thyme, dry white wine...

"This savory variation belongs in every serious cook's repertoire. Serve these to a crowd you want to impress! Caution..This makes alot, the two small balls are as big as baseballs! I have been making these for years from a recipe I clipped from a magazine and they are always a hit. Cook time is chill time."

Ingredients: pepper, crackers, cream cheese...

Ingredients: summer squash, longhorn cheese...

"A rich creamy soup; can be made up to 3 days ahead."

Ingredients: pepper, dried thyme leaves...

"This is fairly close to Boston Market's Squash Casserole. I've only had it a few times but its gooood. You can make this recipe to freeze ahead for OAMC. You'll be happy to have it in the freezer, I promise! :)"

Ingredients: Jiffy corn muffin mix, garlic...

"These are like taking a little bite of summer. The flavors blend so well and taste great. They never stand a chance at picnics or potlucks. They always are gone before the meal begins. Quantities and ingredients may be adapted to suit your personal tastes."

Ingredients: fresh parsley, green onions...