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"Venison mincemeat is an old Maine tradition. The deer neck is normally used, but any scrap bones can provide the boiled meat. Moose or Beef also makes good mincemeat if venison is not available."

Ingredients: cinnamon, cloves, lemons...

"Venison is a delicacy, virtually no fat content, and thanks to farm-raised deer, you don't have to wait for hunting season to enjoy. It is very expensive to purchase, but on special occasions, you are worth it. I have prepared this venison recipe for Christmas dinners, and for my birthday dinners several times. If you were to consider the cost of..."

Ingredients: dry red wine, fresh parsley...

"This is one of the most opulent, delicious meals you will ever prepare or eat. Due to the low-fat nature of venison, it is also fairly healthy and not as much of a "sin" as might seem once you read the list of ingredients below. Baden-Baden is a health spa and casino town in Germany that has ranked as one of the most elegant resorts in Europe..."

Ingredients: clarified butter, pepper...

Ingredients: pepper, dried oregano...

"Someone sent me this a while back,..it's very good!"

Ingredients: hickory smoke salt, Morton Tender Quick salt...