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"Unlike the store bought pumpkin, this homemade puree has a bright colour, soft texture and natural aroma. Aside from being a GREAT baby food, pumpkin puree is the main ingredient for our favorite Pumpkin and Fall recipes; soup, muffins, cookies and the list goes on."

Ingredients: cheesecloth, pumpkin...

"This pie is magical! I think the secret is the lemon juice and lemon zest, or maybe it's the flaky crust. The pie crust makes two shells, I save the second shell for a quiche, or freeze it for another pie at some later date. One of my best friends always wants me to make this when she has covered dish parties, or we invite them to dinner. The recipe..."

Ingredients: corn oil, cream of tartar...

"The original recipe is from Kraft, but I've made some changes to make it a lot more figure friendly. Very yummy this time of year."

Ingredients: fat-free cool whip, fat free cream cheese...

"You can use my fiber crust 1-1/2 Ingredient Fiber Crust and add 2-3 tbsp cocoa powder. I got this recipe somewhere off the net - originally titled "Baker's Square French Silk Pie""

Ingredients: nonfat milk, fat-free cool whip...

"Here's an easy one for ya. Plain and simple. I usually thinly slice the apples with the slicing disc on my food processor and away they go. Enjoy with a dip of your favorite ice cream."

Ingredients: cream of tartar, eggs...

"This is simply the best banana cream pie, no questions asked. Its so rich, creamy, and velvety. It almost melts in your mouth. One bite and you'll be hooked. I threw away all my other banana cream pie recipes. Fresh ripe bananas in a rich vanilla cream, topped with fresh whipped cream or fluffy meringue. For a faster version you may use ready-made..."

Ingredients: cornstarch, egg yolks...

"Before I turned healthier and swore off candy, I LOVED Almond Joy and Mounds. Here's my compromise"

Ingredients: nonfat milk, coconut extract...

"Mmmmmmmmmm...Chocolate-y goooooooooodnessssssssss. Conjour the image of Homer Simpson drooling. Times don't account for chilling. If wary of raw eggs, use powdered eggs or meringue powder"

Ingredients: egg whites, pie crusts...

"Finally an answer to the question that has been around OAMC for awhile. A frozen filling for pies.

This is from "The Clever Cook's Kitchen Handbook by David Joachim."

Ingredients: cornstarch, fruit, lemon juice...

"This pie is really good to serve during the spring and summer. Being a person who does' t like yogurt, this pie is definitely an exception, and very easy to make. ENJOY! :)"

Ingredients: graham cracker pie crust, strawberry yogurt...

"i got this recipe from family fun magazine"

Ingredients: fudge sauce, ice cream...

"This recipe is coming from another one of my cookbook finds. It is the Jesse James Cookbook from 1975. This is a yummy dessert and super simple. I think that the jello gives it a very nice consistency."

Ingredients: strawberry Jell-O gelatin dessert, fresh strawberries...