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This rhubarb pie is simple, but good. I love the crumb topping on it. For a slight change, try Strawberry-Rhubarb Pie. The crumb topping may be replaced...
Recipe #40865
"This rhubarb pie is simple, but good. I love the crumb topping on it. For a slight change, try Strawberry-Rhubarb Pie. The crumb topping may be replaced with a full or lattice crust."View Full Recipe
Ingredients: lemon juice, pie shells...
Prep Time:10 mins
Total Time: 55 mins
This recipe is for the traditional dutch apple pie, found on a Belgian website. It can be served both warm or cold, usually with whipped cream (but ice...
Recipe #128732
"This recipe is for the traditional dutch apple pie, found on a Belgian website. It can be served both warm or cold, usually with whipped cream (but ice cream tastes great as well :D ).View Full Recipe
You will need a *springform* cake pan, or a lot of patience, or you will not be able to get the pie out!
Because Dutch recipes generally use grams..."
Ingredients: cinnamon, eggs...
Prep Time:2 hrs
Total Time: 3 hrs 15 mins
This is a Dutch recipe for a tart or pie crust. It's different, easy and delicious.
Recipe #38981
"This is a Dutch recipe for a tart or pie crust. It's different, easy and delicious."View Full Recipe
Ingredients: powdered sugar, flour...
Prep Time:10 mins
Total Time: 25 mins
"This is a favorite in my house!"View Full Recipe
Ingredients: cinnamon, eggs...
Prep Time:20 mins
Total Time: 1 hrs 10 mins
Recipe #424092
I grew up in a very Dutch community in Iowa. This is from one of my hometown's community cookbooks. This one is a little bit different from the...
"I grew up in a very Dutch community in Iowa. This is from one of my hometown's community cookbooks. This one is a little bit different from the Dutch apple pies already posted because it has cheddar cheese melted on the top and uses cream instead of butter. Posted for ZWT6."View Full Recipe
Ingredients: cinnamon, cream, eggs...
Prep Time:10 mins
Total Time: 55 mins
Recipe #235458
A delicious meringue cream dessert. From the Michigan Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947....
"A delicious meringue cream dessert. From the Michigan Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Cooling time not included in preparation time."View Full Recipe
Ingredients: cornstarch, cream of tartar...
Prep Time:30 mins
Total Time: 45 mins
Recipe #44550
This recipe was posted in answer to a request for Dutch (Netherlands) recipes. The recipe comes from the book: "Cooking into Europe - Choice Common...
"This recipe was posted in answer to a request for Dutch (Netherlands) recipes. The recipe comes from the book: "Cooking into Europe - Choice Common Market Dishes" (1973). This recipe was copied word for word from the book."View Full Recipe
Ingredients: cider, demerara sugar...
Prep Time:30 mins
Total Time: 1 hrs 15 mins
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