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    We returned 2 recipes for...

    "stuffing"x

    "pheasant" x

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    Recipe #257419

    Pheasant Baked in Dough Blanket With Vegetable Stuffing
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    I got this from a book published in 1947 called Meta Given's Modern Encyclopedia of Cooking. It was given to me by my mother.

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    Pheasant Baked in Dough Blanket With Vegetable Stuffing
    By KGCOOK on October 6, 2007

    Recipe #257419

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    "I got this from a book published in 1947 called Meta Given's Modern Encyclopedia of Cooking. It was given to me by my mother."
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    Ingredients: pepper, pheasants, onions...

    Rating: 0.00%;

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    Prep Time:1 hrs

    Total Time: 3 hrs

    Recipe #56336

    Roast Wild Pheasant
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    I've used this recipe many times and have no complaints so far from any of my friends. I can't remember where I got it but I can say it's...

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    Roast Wild Pheasant
    By Chuck in Killbuck on March 16, 2003

    Recipe #56336

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    "I've used this recipe many times and have no complaints so far from any of my friends. I can't remember where I got it but I can say it's been well used. Note: Young birds are the best for roasting. You can tell if it's young from its spur. It will be round and flexible when you move it, and the last big wing feather will have a sharp..."
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    Ingredients: pheasants, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 50 mins

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