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"A friend gave me this recipe to use with any type of poultry. I have used it with partridge, pheasant and even rabbit! Yummy!"

Ingredients: fresh ground pepper, cornstarch...

"This recipe can also be used with chicken. This comes from a restaurant called "The French Hen"."

Ingredients: brie cheese, eggs...

"Chicken breast works nicely for this casserole also."

Ingredients: cream, cream of chicken soup...

"Yes,..it's just as good as it sounds!"

Ingredients: cumin, pheasants...

"Now now, don't be thinkin' naughty!"

Ingredients: pheasants, garlic cloves, salt...

"Also for: Doves, quail, snipe, woodcock, grouse, pheasant & rabbit"

Ingredients: duck breasts, parsley...

"Another pheasant recipe posted for a request. This comes from The Poultry and Game Cookbook."

Ingredients: fresh ground black pepper, pheasants...

"This recipe uses wild pheasant. It came from my grandmother to my mother to me. We traditionally served this recipe at Thanksgiving (during pheasant season). During cooking, it forms a sauce or gravy that thickens best if stirred just a little when the sherry is added."

Ingredients: cooking sherry, mushroom pieces...

Ingredients: cream of chicken soup, pheasants...

Ingredients: salt & freshly ground black pepper, gin...

"A tender, creamy pheasant roast with a little zip and veggies"

Ingredients: cream of mushroom soup, pheasants...

"I'm ok with this, but my family really really likes it."

Ingredients: pepper, fermented black beans...

"I developed this recipe using various ingredients that I happened to have on hand at the time. It has gone through several revisions. It yields the most tender pheasant (or partridge) I have ever tasted."

Ingredients: cream, dried rosemary...

"I just can't recall where I got this recipe, but I've made it twice and liked it even better the second time,..thought others should try it."

Ingredients: chives, cider vinegar, cloves...