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Brining really is the way to go with pheasant, to keep it moist and also to "cut" some of that rich gaminess. This brine recipe is from the...
Recipe #107369
Recipe #107369
"Brining really is the way to go with pheasant, to keep it moist and also to "cut" some of that rich gaminess. This brine recipe is from the television show "Outdoor Wisconsin"; I like to keep the bird in it overnight then roast with plenty of butter under the breast skin and plenty of basting. You can also arrange bacon slices over..."View Full Recipe
Ingredients: real maple syrup, pheasants...
Prep Time:24 hrs
Total Time: 25 hrs 30 mins
Recipe #73370
This recipe can also be used with chicken. This comes from a restaurant called "The French Hen".
"This recipe can also be used with chicken. This comes from a restaurant called "The French Hen"."View Full Recipe
Ingredients: brie cheese, eggs...
Prep Time:25 mins
Total Time: 40 mins
Yes,..it's just as good as it sounds!
Recipe #72277
"Yes,..it's just as good as it sounds!"View Full Recipe
Ingredients: cumin, pheasants...
Prep Time:20 mins
Total Time: 50 mins
I found this recipe in a 1984 edition of "American Family Cooking" in response to a request for pheasant recipes. Sounds delicious!
Recipe #46181
"I found this recipe in a 1984 edition of "American Family Cooking" in response to a request for pheasant recipes. Sounds delicious!"View Full Recipe
Ingredients: pepper, dried thyme, pheasants...
Prep Time:10 mins
Total Time: 1 hrs 40 mins
Now now, don't be thinkin' naughty!
Recipe #72269
"Now now, don't be thinkin' naughty!"View Full Recipe
Ingredients: pheasants, garlic cloves, salt...
Prep Time:20 mins
Total Time: 4 hrs 20 mins
Also for: Doves, quail, snipe, woodcock, grouse, pheasant & rabbit
Recipe #75397
"Also for: Doves, quail, snipe, woodcock, grouse, pheasant & rabbit"View Full Recipe
Ingredients: duck breasts, parsley...
Prep Time:15 mins
Total Time: 1 hrs
Another pheasant recipe posted for a request. This comes from The Poultry and Game Cookbook.
Recipe #46330
"Another pheasant recipe posted for a request. This comes from The Poultry and Game Cookbook."View Full Recipe
Ingredients: fresh ground black pepper, pheasants...
Prep Time:10 mins
Total Time: 1 hrs 20 mins
This recipe uses wild pheasant. It came from my grandmother to my mother to me. We traditionally served this recipe at Thanksgiving (during pheasant season)....
Recipe #8511
"This recipe uses wild pheasant. It came from my grandmother to my mother to me. We traditionally served this recipe at Thanksgiving (during pheasant season). During cooking, it forms a sauce or gravy that thickens best if stirred just a little when the sherry is added."View Full Recipe
Ingredients: cooking sherry, mushroom pieces...
Prep Time:45 mins
Total Time: 3 hrs 15 mins
Recipe #72274
Ingredients: salt & freshly ground black pepper, gin...
Prep Time:30 mins
Total Time: 1 hrs 15 mins
Posting this per a request. I haven't tried it, but it comes from a much loved book-The Poultry and Game Cookbook. It's supposedly a Bavarian...
Recipe #46177
"Posting this per a request. I haven't tried it, but it comes from a much loved book-The Poultry and Game Cookbook. It's supposedly a Bavarian recipe."View Full Recipe
Ingredients: fatty bacon, pheasants...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
I'm ok with this, but my family really really likes it.
Recipe #72271
"I'm ok with this, but my family really really likes it."View Full Recipe
Ingredients: pepper, fermented black beans...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
Recipe #214290
My grandfather was a dentist. He traveled up the Missouri River by keel boat to Fort Benton, bringing the first tooth xray to Montana before Montana became...
"My grandfather was a dentist. He traveled up the Missouri River by keel boat to Fort Benton, bringing the first tooth xray to Montana before Montana became a state. I never knew him,but cousins have discovered his old recipes cooked for the Gentlemen Dinners for him and other professional members of community. I have made this for four servings."View Full Recipe
Ingredients: lean bacon, pheasants...
Prep Time:10 mins
Total Time: 50 mins
Recipe #72268
I just can't recall where I got this recipe, but I've made it twice and liked it even better the second time,..thought others should try it.
"I just can't recall where I got this recipe, but I've made it twice and liked it even better the second time,..thought others should try it."View Full Recipe
Ingredients: chives, cider vinegar, cloves...
Prep Time:15 mins
Total Time: 2 hrs 15 mins
"Well shucks,...it's good!"View Full Recipe
Ingredients: ground cumin, corn tortillas...
Prep Time:30 mins
Total Time: 50 mins
Recipe #46180
I used to own a poultry and game shop many years ago. This recipe (from The Poultry and Game Cookbook) was one of my favourite ways to cook pheasant. I...
"I used to own a poultry and game shop many years ago. This recipe (from The Poultry and Game Cookbook) was one of my favourite ways to cook pheasant. I think the modern trend is to eat game cooked rare, but I love a longer, slower cooking method still. This is supposedly a Swedish recipe."View Full Recipe
Ingredients: cream, fresh ground black pepper...
Prep Time:20 mins
Total Time: 1 hrs 35 mins
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