Search

"This is my recipe for baked macaroni and cheese. My husband and I like the little bit of heat from the jalapeno, but if you don't like spice then certainly omit it or adjust to taste."

Ingredients: elbow macaroni, evaporated milk...

"Sounds strange but are a top recipe from my kneck of the wood"

Ingredients: spaghetti, white bread...

"This was made for my SIL's birthday dinner. One of the best Mac and Cheese I have had."

Ingredients: Dijon mustard, elbow macaroni...

"A cheesy, souffle-like casserole topped with seasoned bread crumbs!!"

Ingredients: corn oil, eggs...

"Adapted from Taste of Home "One Pan Recipes" publication, 2010."

Ingredients: white meat chicken, condensed cream of chicken soup...

"This is adapted from a recipe I found in a "Cook's Country" magazine, which among other things different, used 4 cups colby cheese to my 2 (I got tired of shredding). However, I found the 4 cups total cheese to suit me just fine. Also, I think I used less butter, but I don't remember exactly how much so I'll stay true to the recipe..."

Ingredients: pepper, dry mustard...

"Bring your slow-cooker up to speed with this chunky, intensely flavored tomato sauce that is a fabulous whiff of Southern Italy. It's a little salty (from the kalamata olives), spicy (from the hot red peppers and cayenne pepper), quite fragrant (with large amounts of fresh garlic and ripe tomatoes), and surprisingly different (with the addition..."

Ingredients: crusty bread, fresh ground black pepper...

"This recipe did not clump up on me, and man is it good, creamy and cheesy! You can thank the cooks at Cooks Country for the Original. Omit red pepper flakes if that's the one your looking for!"

Ingredients: dry mustard, elbow macaroni...

"Found this "lighter" take in Light and Tasty, Feb/March 2007. The original was 673 calories and this one is 346 calories. Was in the mood for some comfort food and I found this in the latest magazine. It was truly wonderful! Tweaked a bit."

Ingredients: nonfat milk, white button mushrooms...

"for those of you who like home cooked meals and not the runny orange mac and cheese! I always have to make this when i have friends over (as per their request)"

Ingredients: sharp white cheddar cheese, fresh ground black pepper...

"this 5 cheese mac & cheese recipe will definately win over the crowd!"

Ingredients: fresh ground black pepper, elbow macaroni...

"This is a make-ahead version that's hard to beat!"

Ingredients: coarse salt, sharp white cheddar cheese...

"This fast-to-make pasta dish is a good way to use up leftover stale bread and, at the same time, to include a healthy green vegetable in your diet! Adapted from a recipe in 'The Australian Women's Weekly's Cooking on a Shoestring'. Adjust the garlic to your liking and don't include the lemon juice if you don't care for citrus..."

Ingredients: ground cumin, lemon juice...

"From "Cook's Country From America's Test Kitchen," episode 109, "Barbecued Chicken." Use a young cheddar; an aged cheddar will break the sauce."

Ingredients: elbow macaroni, evaporated milk...