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Recipe #278265
Came from a friend of mine who named it Texas Casserole because her mom used to make it with Texas shaped noodles. Really good and easy and kid friendly!...
"Came from a friend of mine who named it Texas Casserole because her mom used to make it with Texas shaped noodles. Really good and easy and kid friendly!"View Full Recipe
Ingredients: corn, small shell pasta...
Prep Time:25 mins
Total Time: 55 mins
Recipe #225574
These pasta shells are big on flavor and low in calories and fat. This recipe originally comes from the food section of the Houston Chronicle.Feel free...
"These pasta shells are big on flavor and low in calories and fat. This recipe originally comes from the food section of the Houston Chronicle.Feel free to add any additional seasonings. I'll add some basil, oregano, and rosemary instead of the thyme sometimes to change it up."View Full Recipe
Ingredients: pepper, mushroom stems and pieces...
Prep Time:25 mins
Total Time: 55 mins
Recipe #212202
This is posted in response to requests from Bayousong and Chef1Mom. It's originally from "Talk About Good", a cookbook from the Junior League...
"This is posted in response to requests from Bayousong and Chef1Mom. It's originally from "Talk About Good", a cookbook from the Junior League of Layfayette,Louisiana."View Full Recipe
Ingredients: cream of mushroom soup, milk...
Prep Time:25 mins
Total Time: 45 mins
Recipe #228633
An unusual approach to the traditional macaroni salad. Make it 2 or 3 days ahead to allow flavors to blend, but do taste before serving since it may need...
"An unusual approach to the traditional macaroni salad. Make it 2 or 3 days ahead to allow flavors to blend, but do taste before serving since it may need a little more salt or vinegar.Originally from a January 1979 issue of Bon Apetit."View Full Recipe
Ingredients: cider vinegar, fresh ground pepper...
Prep Time:25 mins
Total Time: 25 mins
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