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"We make pasta salad quite a bit in our house & this is definitely one of our very favourites. The kids wolf this down! It is great as a light lunch, a side dish, on a picnic etc. You can add ingredients or change them round to suit your tastes or what you have on hand."

Ingredients: cucumbers, eggs, cooked pasta...

"From Betty Crocker New Cookbook
These shells can be served either cold or warm. To serve warm: Place shells on a microwavable platter. Cover with platic wrap, venting one edge. Microwave on hihg 2-3 minutes or until warm. Serve with vinaigrette, warmed if desired."

Ingredients: pepper, dried basil leaves...

"It's finally here! What everyone's been waiting for! Just in time for winter, this soup is sure to warm your soul with it's savory flavor and wonderful aroma. I've asked many an Olive Garden waiter for this recipe, but none gave it to me in detail. One waiter told me the secret ingredient was to add a little red wine to the stock, but..."

Ingredients: small shell pasta, dried basil...

"Use up leftover roast chicken or turkey in this recipe."

Ingredients: pasta shells, cooked turkey...

"This is a very filling vegetarian dish with a delightful variety of colors, textures and flavors. It is from "The One-Dish Vegetarian" cookbook. I prepared it for my husband and his cousin (who is a nutritionist) and they both liked it."

Ingredients: dried thyme, extra virgin olive oil...

"I really love Amish Macaroni Salad, and this is my favorite recipe for it. Amish Macaroni Salad is somewhat on the sweet side, so if you don't mind your salads sweet, I think you'll like it too. It's even better the next day, so if you can, let it sit overnight. I got the recipe from a Berk's County website a while back. NOTE: It does..."

Ingredients: green peppers, hard-boiled eggs...

"Recipe is from Rachael Ray."

Ingredients: salt & freshly ground black pepper, dried thyme...

"This comforting soup is excellent for a cold winter's night. I usually make it with pasta shells. It's a very filling soup and all you need with it is a fresh, crusty bread. I found the recipe in a South African magazine."

Ingredients: pepper, cream, fresh parsley...

"For anyone who's a macaroni and cheese lover."

Ingredients: Velveeta shells and cheese dinner, milk...

"Yummy and versatile - you can put this together in minutes with bottled salad dressing!"

Ingredients: baby spinach leaves, pasta...

"This hearty soup recipe comes from the National Pasta Association and makes a great Fall supper when served with a green salad and cheese toast."

Ingredients: cinnamon, pasta shells...

"A quick minestrone-like soup whipped up for Meatless Monday. Full of protein, fibre, and veggies, this soup will warm your spirit and fill your belly! Enjoy with a whole wheat roll and your favourite veggie."

Ingredients: dry split yellow peas, cracked black pepper...

"I think this soup is better than Olive Garden's!! Not only is it really good, but it's simple and goof-proof.

PS...I always add extra vegetables."

Ingredients: diced tomatoes, fresh parsley...

"This isn't too different from many minestrone recipes, although it may have more ingredients than most. I stumbled upon it by throwing things into a pot and it is absolutely the best minestrone I've ever had! Be sure to salt and pepper as you go; every couple of steps to taste. You can add the pasta right to the soup if you plan to eat it..."

Ingredients: small shell pasta, diced tomatoes...