Search

"I've taken this dish to pot lucks & served it at many dinner parties........ always received rave reviews. It can be served as the main dish or as a side dish. Personally, I like it pared with Chicken Parmesan & garlic bread. It requires a LOT of preparation (I've estimated the time) but you will not regret it. It can be made in advance..."

Ingredients: pepper, eggs, fresh parsley...

"I looked in the fridge tonight and all I could find was a small bit of roast chicken and some veggies. I decided to give this method of making chicken stock a go – shared with me by the Home Ec. teacher I work with. It makes a wonderful stock and this was the resulting soup."

Ingredients: pepper, pasta shells...

"This is a recipe that came in a basket of food that we got for our wedding anniversary. It is slightly modified, partly to my taste and partly to make it easier. We have it with a nice salad with a vinaigrette."

Ingredients: pepper, creme fraiche...

"Good Food Magazine, October 1986. Prep time does not include 1 hour of soaking time for beans."

Ingredients: fresh ground pepper, small shell pasta...

"This is a perfect dish for those week-night dinners where you want to get something quick and healthy on the table in under 30 minutes. When first made it I was pretty much cleaning out my pantry and allowing my son to pick out garden ingredients."

Ingredients: pepper, extra virgin olive oil...