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    We returned 49 recipes for...

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    This muffin makes a perfect bread accompaniment for steaks and roast. The recipe comes from " A taste of Cuba" and was sent to me.

    Garlic-Onion Dinner Muffins

    Recipe #50973

    0 More Info
    Garlic-Onion Dinner Muffins
    By Barb Gertz on January 13, 2003

    Recipe #50973

    "This muffin makes a perfect bread accompaniment for steaks and roast. The recipe comes from " A taste of Cuba" and was sent to me."
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    Ingredients: eggs, milk, onions...

    Rating: 95.40%;

    35 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Picked this one up on a recipe card at the seafood department of our local supermarket. Please note that prep. time includes marinating time!

    Caribbean Shrimp

    Recipe #21051

    1 More Info
    Caribbean Shrimp
    By Mille® on March 1, 2002

    Recipe #21051

    "Picked this one up on a recipe card at the seafood department of our local supermarket. Please note that prep. time includes marinating time!"
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    Ingredients: shrimp, dried rosemary...

    Rating: 90.00%;

    22 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 40 mins

    From: "Whole Grains Every Day, Every Way" by Lorna Sass. "Picadillo, a zesty ground beef stew of Spanish orgin, was welcomed enthusiastically...

    Quinoa Beef Picadillo

    Recipe #256268

    2 More Info
    Quinoa Beef Picadillo
    By Engrossed on September 29, 2007

    Recipe #256268

    "From: "Whole Grains Every Day, Every Way" by Lorna Sass. "Picadillo, a zesty ground beef stew of Spanish orgin, was welcomed enthusiastically into the kitchens of many Caribbean and Latin American cooks during the Colonial period. Variations abound, but I favor the ones that achieve a balance of sweet and salty by including raisins and..."
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    Ingredients: fresh ground pepper, cumin seeds...

    Rating: 95.80%;

    19 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Note: This is one of the recipes I adopted in the Great 'Zaar Ophan Adoption of 2005. I hope you enjoy it.

    Pita Bread

    Recipe #10901

    3 More Info
    Pita Bread
    By UnknownChef86 on August 12, 2001

    Recipe #10901

    "Note: This is one of the recipes I adopted in the Great 'Zaar Ophan Adoption of 2005. I hope you enjoy it."
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    Ingredients: salt, shortening, water...

    Rating: 97.20%;

    14 Reviews

    Prep Time:5 mins

    Total Time: 46 mins

    Recipe #119023

    one of my favorite dishes when in jamaica. and this from someone who doesn't normally like hot cereals.

    4 More Info
    Jamaican (cornmeal) Porridge
    By kleigh83 on April 25, 2005

    Recipe #119023

    "one of my favorite dishes when in jamaica. and this from someone who doesn't normally like hot cereals."
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    Ingredients: cinnamon, condensed milk, milk...

    Rating: 85.40%;

    11 Reviews

    Prep Time:5 mins

    Total Time: 45 mins

    This is a staple of Cuba and of course, now of Miami. When you are preparing this recipe be sure to remove any "woody" parts from the center....

    Yucca With Garlic Sauce (Yuca  Con Mojo)

    Recipe #148632

    5 More Info
    Yucca With Garlic Sauce (Yuca Con Mojo)
    By Manami on December 18, 2005

    Recipe #148632

    "This is a staple of Cuba and of course, now of Miami. When you are preparing this recipe be sure to remove any "woody" parts from the center. You can use the frozen yucca or cassava, in place of the fresh. Just follow the package directions but add salt and lime juice to either."
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    Ingredients: yucca root, fresh lemon juice...

    Rating: 87.60%;

    8 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    Recipe #22755

    Everyone loves this crisp golden fish.

    6 More Info
    Honey Fried Halibut
    By MizzNezz on March 16, 2002

    Recipe #22755

    "Everyone loves this crisp golden fish."
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    Ingredients: pepper, halibut fillets, eggs...

    Rating: 91.40%;

    7 Reviews

    Prep Time:8 mins

    Total Time: 16 mins

    Yummy fried dough. Not sweet!

    Jamaican Fried Dumplings

    Recipe #176420

    7 More Info
    Jamaican Fried Dumplings
    By Chef #331521 on July 5, 2006

    Recipe #176420

    "Yummy fried dough. Not sweet!"
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    Ingredients: oil, salt, water...

    Rating: 100.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    I can never find Cubano Bread like you get in Miami with the famous Cuban Sandwich. It's virtually impossible to find outside of Southern Florida....

    Authentic Cuban Rolls

    Recipe #320725

    8 More Info
    Authentic Cuban Rolls
    By Brandess on August 21, 2008

    Recipe #320725

    "I can never find Cubano Bread like you get in Miami with the famous Cuban Sandwich. It's virtually impossible to find outside of Southern Florida. You have not lived until you've had one of those babies! I have included three methods below- Manual, Mixer, and Bread Machine methods. Please enjoy my research efforts for this recipe and don't..."
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    Ingredients: salt, sugar, water...

    Rating: 90.00%;

    4 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 30 mins

    Recipe #18080

    Excellent bread. No butter recipe. Time doesn't include 20 min. standing time.

    9 More Info
    Coconut Plantation Bread
    By MizzNezz on January 25, 2002

    Recipe #18080

    "Excellent bread. No butter recipe. Time doesn't include 20 min. standing time."
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    Ingredients: coconut, eggs, milk...

    Rating: 85.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    This is a really nice twist on the traditional banana bread.

    Apricot Banana Bread

    Recipe #27313

    10 More Info
    Apricot Banana Bread
    By MizzNezz on May 4, 2002

    Recipe #27313

    "This is a really nice twist on the traditional banana bread."
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    Ingredients: dried apricots, eggs, salt...

    Rating: 100.00%;

    3 Reviews

    Prep Time:12 mins

    Total Time: 1 hrs 12 mins

    Recipe #211879

    Used in soups and stews. Dumplings have two basic shapes round and flat or rolled and long. The latter shaped dumplings are called spinners. Omit the...

    11 More Info
    Caribbean Dumplings - Spinners and Sinkers
    By WizzyTheStick on February 16, 2007

    Recipe #211879

    "Used in soups and stews. Dumplings have two basic shapes round and flat or rolled and long. The latter shaped dumplings are called spinners. Omit the baking powder and dumplings are then called sinkers because they do not float."
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    Ingredients: salt, flour, baking powder...

    Rating: 86.60%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    High in fibre and tasty too. Adapted from Eating Well.

    Black Beans and Barley

    Recipe #98215

    12 More Info
    Black Beans and Barley
    By lucy k. on August 19, 2004

    Recipe #98215

    "High in fibre and tasty too. Adapted from Eating Well."
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    Ingredients: ground cumin, dried oregano...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    This unusual bread actually comes from Best of the Best from Georgia, but they call it Bread of Barbados.

    Bread of Barbados

    Recipe #26107

    13 More Info
    Bread of Barbados
    By Mysterygirl on April 22, 2002

    Recipe #26107

    "This unusual bread actually comes from Best of the Best from Georgia, but they call it Bread of Barbados."
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    Ingredients: eggs, salt, sugar...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #154009

    A Caribbean/Guyanese staple, dumplins are also known as "bakes". I don't know how authentic this recipe is and the letter "g"...

    14 More Info
    Caribbean Fried Dumplins
    By Cookgirl on January 31, 2006

    Recipe #154009

    "A Caribbean/Guyanese staple, dumplins are also known as "bakes". I don't know how authentic this recipe is and the letter "g" has mysteriously vanished, too; regardless, it's easy to make and good served alongside a savory dish or as a sweet treat with honey, butter or jam. These are on the "doughy" side so you..."
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    Ingredients: milk, oil, salt...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

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