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    An inexpensive but savoury dish. It may have originally been a French dish, as there are old French culinary references to "lapin gallois"....

    Welsh Rarebit

    Recipe #18923

    0 More Info
    Welsh Rarebit
    By Mille® on February 5, 2002

    Recipe #18923

    "An inexpensive but savoury dish. It may have originally been a French dish, as there are old French culinary references to "lapin gallois". When I was a child, our family had this as a bedtime snack a couple of times a week. Never tired of it."
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    Ingredients: pepper, Dijon mustard...

    Rating: 94.20%;

    14 Reviews

    Prep Time:2 mins

    Total Time: 12 mins

    Found on the American Institute for Cancer Research's website. A healthy, good-tasting enchilada. By the way, these enchiladas turn out huge, so one...

    Healthy Chicken Enchiladas

    Recipe #134212

    1 More Info
    Healthy Chicken Enchiladas
    By Shelby, the wannabe chef on August 22, 2005

    Recipe #134212

    "Found on the American Institute for Cancer Research's website. A healthy, good-tasting enchilada. By the way, these enchiladas turn out huge, so one will most likely be enough for one person. Also, this does take a while to make, but it's worth it. One problem with these enchiladas is that they're high in sodium, but you can easily leave..."
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    Ingredients: ground cumin, diced green chilies...

    Rating: 96.40%;

    11 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 2 hrs 30 mins

    After finding an old scone recipe in the crevices of my kitchen, I experimented a little and it turned into a low fat--but still delicious!--treat, great...

    (Relatively) Healthy Oatmeal Scones

    Recipe #218687

    2 More Info
    (Relatively) Healthy Oatmeal Scones
    By slicedpeaches on March 25, 2007

    Recipe #218687

    "After finding an old scone recipe in the crevices of my kitchen, I experimented a little and it turned into a low fat--but still delicious!--treat, great for breakfast, snacks, or afternoon tea.

    These are best warm, split in half and spread with jam, preserves, butter, and/or clotted cream. Also great with a hot cup of tea. =)"
    View Full Recipe

    Ingredients: dried fruit, granulated sugar...

    Rating: 97.20%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    My friend Liz introduced me to fresh pita bread with this recipe. It's fun to make and produces such a wonderful pita. You never had it this good....

    Whole Wheat Pita Bread

    Recipe #308249

    3 More Info
    Whole Wheat Pita Bread
    By Kitchen Witch Steph on June 9, 2008

    Recipe #308249

    "My friend Liz introduced me to fresh pita bread with this recipe. It's fun to make and produces such a wonderful pita. You never had it this good. Fresh is better! Can also be made ahead, stored in the freezer, and brought out to reheat. Recipe comes from Epicurious, Gourmet May 2003. Thank you all for such great reviews and suggestions! See added..."
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    Ingredients: cornmeal, extra virgin olive oil...

    Rating: 94.20%;

    7 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 5 mins

    I make this gooey unbelievable cake several times a month. My son-in-law, who I lovingly call "Booger" says it's " bangin' "...

    Booger's Bangin' Oatmeal Cake

    Recipe #238385

    4 More Info
    Booger's Bangin' Oatmeal Cake
    By Mommy Bean on July 2, 2007

    Recipe #238385

    "I make this gooey unbelievable cake several times a month. My son-in-law, who I lovingly call "Booger" says it's " bangin' " ! I have had people ask me to make a whole cake just for them after they have tried a piece! Even the batter is delicious!!"
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    Ingredients: quick oatmeal, eggs...

    Rating: 96.60%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 45 mins

    This recipe goes great with almost any recipe, especially pasta. Experiment with it. My family loves it.

    Garlic-Cheese Toast...yum!

    Recipe #37124

    5 More Info
    Garlic-Cheese Toast...yum!
    By Jan Marie on August 13, 2002

    Recipe #37124

    "This recipe goes great with almost any recipe, especially pasta. Experiment with it. My family loves it."
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    Ingredients: garlic, garlic bread...

    Rating: 90.00%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 7 mins

    Lazy Day Oatmeal Cake

    Recipe #8846

    6 More Info
    Lazy Day Oatmeal Cake
    By Kathy-Lynn on April 28, 2001

    Recipe #8846

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    Ingredients: cinnamon, coconut, cream...

    Rating: 90.00%;

    6 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 40 mins

    Recipe #348825

    You can also prepare these in a skillet. This recipe is from "Cooking Light Magazine". The tempeh needs to be marinated for at least 30 minutes...

    7 More Info
    Tempeh Fajitas
    By blucoat on January 11, 2009

    Recipe #348825

    "You can also prepare these in a skillet. This recipe is from "Cooking Light Magazine". The tempeh needs to be marinated for at least 30 minutes (longer is better)."
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    Ingredients: ground cumin, cooking spray...

    Rating: 96.60%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    Recipe #34884

    This is best made with Irish soda bread, and there are several good soda bread recipes here at Recipezaar. Or, though less authentic, you can substitute...

    8 More Info
    Bookmaker's Sandwich
    By Mille® on July 24, 2002

    Recipe #34884

    "This is best made with Irish soda bread, and there are several good soda bread recipes here at Recipezaar. Or, though less authentic, you can substitute a good hoagie roll."
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    Ingredients: cracked black pepper, Dijon mustard...

    Rating: 92.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    We can't have a pasta dish and not have this on the table.

    Quick Garlic Parmesan Bread

    Recipe #23402

    9 More Info
    Quick Garlic Parmesan Bread
    By MizzNezz on March 28, 2002

    Recipe #23402

    "We can't have a pasta dish and not have this on the table."
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    Ingredients: French bread, garlic...

    Rating: 92.00%;

    5 Reviews

    Prep Time:6 mins

    Total Time: 11 mins

    These screaming hot chicken wings can be made hot, hotter and scorching hot by adding more hot pepper sauce and/or ground red pepper.

    Who By Fire?

    Recipe #21491

    10 More Info
    Who By Fire?
    By Leonard Cohen on March 4, 2002

    Recipe #21491

    "These screaming hot chicken wings can be made hot, hotter and scorching hot by adding more hot pepper sauce and/or ground red pepper."
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    Ingredients: garlic powder, Tabasco sauce...

    Rating: 100.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    Entered for safe-keeping. From WW's "Simply the Best All American". About 7 "thingies" per serving. Add a tossed salad for a...

    Kentucky Hot Brown Ww

    Recipe #351923

    11 More Info
    Kentucky Hot Brown Ww
    By KateL on January 26, 2009

    Recipe #351923

    "Entered for safe-keeping. From WW's "Simply the Best All American". About 7 "thingies" per serving. Add a tossed salad for a quick dinner."
    View Full Recipe

    Ingredients: turkey bacon, light cheddar cheese...

    Rating: 100.00%;

    4 Reviews

    Prep Time:3 mins

    Total Time: 12 mins

    Recipe #16238

    Toucan Taco, an old, hole-in-the-wall family-owned and operated restaurant in Laurel, Maryland, serves some of the best and most unique Mexican food I...

    12 More Info
    Sunken Meat Burrito
    By Mille® on December 24, 2001

    Recipe #16238

    "Toucan Taco, an old, hole-in-the-wall family-owned and operated restaurant in Laurel, Maryland, serves some of the best and most unique Mexican food I have ever tasted. Until I was diagnosed with congestive heart failure, I had gone to Toucan Taco at least once a week for a delicious Sunken Meat Burrito. But now that I am on a low sodium diet, Toucan..."
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    Ingredients: cider vinegar, cocoa powder...

    Rating: 85.00%;

    4 Reviews

    Prep Time:30 mins

    Total Time: 3 hrs

    Recipe #11085

    I created this recipe myself. I love cheese toast, but I wanted to "kick it up a notch"... so I experimented and this is what I contrived. I...

    13 More Info
    Tasty Toast That's The Most
    By Lane Harris on August 23, 2001

    Recipe #11085

    "I created this recipe myself. I love cheese toast, but I wanted to "kick it up a notch"... so I experimented and this is what I contrived. I love it, and cook it regularly."
    View Full Recipe

    Ingredients: green chili peppers, hot sauce...

    Rating: 85.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    The original British recipe from a 'Housekeeper's Guide' of 1845 recommends 'catsup' instead of Worcestershire sauce. It is still...

    Broiled Steak with Shallot Butter

    Recipe #19605

    14 More Info
    Broiled Steak with Shallot Butter
    By Mille® on February 13, 2002

    Recipe #19605

    "The original British recipe from a 'Housekeeper's Guide' of 1845 recommends 'catsup' instead of Worcestershire sauce. It is still possible to buy mushroom ketchup which is rather similar to Worcestershire sauce and this can be delicious with the shallot butter on any grilled steak."
    View Full Recipe

    Ingredients: fresh ground pepper, steaks...

    Rating: 100.00%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

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