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"During my high school years, my mom made this quite often on Sunday for lunch after church...she'd get it mostly put together before we left, and then pop it in the oven as soon as we got back home."

Ingredients: cream of mushroom soup, French-fried onions...

"Combined a few recipes together and this is the BEST I came up with. Cheesy - Creamy Crusty top and easy to reheat with putting a little bit more milk into and on top of the leftovers and covering with foil putting back into the oven for 1/2 hour"

Ingredients: pepper, cream cheese...

"This is the ultimate cream of crap soup casserole. It is a comfort food for me. It isn't very healthy, but really easy and delish!"

Ingredients: cream of mushroom soup, cheddar cheese soup...

"I think I may have stumbled onto something great here. Much better than the blue box and easy to make."

Ingredients: shell pasta, frozen peas...

"Great little casserole that sort of says "Pizza!" and "Lasagna!" at the same time, and makes you feel very comfortable and "at home"...."

Ingredients: shell pasta, green chili peppers...

"This is a variation of a recipe I already had, but includes only ingredients I already had in the kitchen one cold afternoon. Although the original was good, I think this came out much better."

Ingredients: corn, small shell pasta...

"This one takes me straight back to childhood. If only I could eat comfort food like this every night. If you want to have more cheese on top, then simply adjust the amount you put in the mixture."

Ingredients: pepper, cream of celery soup...

"Get ready folks - this is the ultimate comfort food. I hadn't had this in about 15 years (the last time my mom made it for me), so I made it the other night and couldn't keep my fork out of the pan after dinner. Follow the recipe the first time you make it and then decide what you want to add (i.e. mushrooms, etc.) to make it your own. My..."

Ingredients: pepper, elbow macaroni, onions...

"Mom made this when my second son was born and SHE was in the mood for "comfort food". Had to bug her for a year to get the recipe written down(she's a throw it all together and it tastes great every time cook!). Easy and simple to make. The whole family loves it, I take it to potlucks and always get raves. Sent it out on a recipe exchange..."

Ingredients: noodles, Dijon mustard, garlic...

"My first intro into sctach cooking was this recepe, given to me by of course--- My Mother back in 1986 as I started my Kitchen Madness. With it now 2009, I'm guessing I have shared this with probably 30 friends & co workers. I still love its taste as do many others.Furthermore, one can modify to taste very easily or what is available in the..."

Ingredients: pepper, red paprika...