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Recipe #388626
This is a simple, filling weekday supper. You can use any pasta shapes you have; gnocci would be good too. Serve with a green salad. Freeze for up to 3...
"This is a simple, filling weekday supper. You can use any pasta shapes you have; gnocci would be good too. Serve with a green salad. Freeze for up to 3 months. Defrost overnight in the fridge and reheat thoroughly."View Full Recipe
Ingredients: fresh ground black pepper, pasta shells...
Prep Time:20 mins
Total Time: 40 mins
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