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You can use any pasta you like for this really, but I like conchigliette, just to go with the seafood theme. (NOTE: Prep time does not include refrigerating...
Recipe #431985
"You can use any pasta you like for this really, but I like conchigliette, just to go with the seafood theme. (NOTE: Prep time does not include refrigerating overnight.)"View Full Recipe
Ingredients: shrimp, pasta shells, eggs...
Prep Time:20 mins
Total Time: 20 mins
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