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    We returned 4 recipes for...

    "pasta" x

    "pasta-shells" x

    "beans" x

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    I pared this recipe down from another one on here to suit a faster preparation. This is still wonderful!!! And of course, even better the next day! Any...

    Quick Pasta E Fagioli - Olive Garden

    Recipe #158440

    0 More Info
    Quick Pasta E Fagioli - Olive Garden
    By Charmie777 on March 3, 2006

    Recipe #158440

    "I pared this recipe down from another one on here to suit a faster preparation. This is still wonderful!!! And of course, even better the next day! Any small shape pasta will work - I like the small shells."
    View Full Recipe

    Ingredients: pepper, diced tomatoes, onions...

    Rating: 91.20%;

    9 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    Fagioli is the Italian word for beans. Serve this classic soup with thick crusty bread for a very wholesome dinner!

    Pasta E Fagioli

    Recipe #80544

    1 More Info
    Pasta E Fagioli
    By CountryLady on January 9, 2004

    Recipe #80544

    "Fagioli is the Italian word for beans. Serve this classic soup with thick crusty bread for a very wholesome dinner!"
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    Ingredients: condensed chicken broth, dried basil...

    Rating: 97.20%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #63240

    Sausage & pepperoni added in gives this pasta dish a scrumptious change of pace. Fantastic for pot luck. Throw some shredded mozzarella cheese in, give...

    2 More Info
    Yankee Goulash Ziti
    By -JL- on May 28, 2003

    Recipe #63240

    "Sausage & pepperoni added in gives this pasta dish a scrumptious change of pace. Fantastic for pot luck. Throw some shredded mozzarella cheese in, give it a stir and viòla! (Even better if you make it a day before you want to serve it, then just reheat in the oven.)"
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    Ingredients: ziti pasta, rotelle pasta...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    This recipe is from the October 2004 issue of Bon Appétit but I've modified it a bit here to make it easier and better suit my family's...

    Pasta Sausage & Bean Ragout (Pasta Fazool or Pasta E Fagioli

    Recipe #449206

    3 More Info
    "This recipe is from the October 2004 issue of Bon Appétit but I've modified it a bit here to make it easier and better suit my family's tastes. It is really easy because it uses mostly canned food items and is incredibly tasty. This dish could easily be made vegetarian by omitting the sausage and adding some mushrooms.
    I prefer..."
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    Ingredients: shell pasta, dry crushed red pepper...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 55 mins

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