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    We returned 3 recipes for...

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    "mushrooms" x

    "food-processor-blender" x

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    Recipe #72237

    Mostaccioli (Baked Pasta With Creamy Sauce & Italian Sausag
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    Yummy pasta -- It makes a lot (2 9x13 pans) but could be easily halved. Everyone in my office is RAVING about this this week, and it's great b/c it...

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    Mostaccioli (Baked Pasta With Creamy Sauce & Italian Sausag
    By newspapergal on October 1, 2003

    Recipe #72237

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    "Yummy pasta -- It makes a lot (2 9x13 pans) but could be easily halved. Everyone in my office is RAVING about this this week, and it's great b/c it can be adjusted to your own liking."
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    Ingredients: fresh basil, garlic...

    Rating: 95.80%;

    28 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 5 mins

    Recipe #63720

    Pasta Salad--Inspired by Rita
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    I had a big grilling weekend this Memorial Day holiday, which included Rita's Grilled Portabello Mushrooms (Grilled Portabella Mushrooms), a recently newfound 'ingredient'...

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    Pasta Salad--Inspired by Rita
    By Cindy Lynn on June 5, 2003

    Recipe #63720

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    "I had a big grilling weekend this Memorial Day holiday, which included Rita's Grilled Portabello Mushrooms (Grilled Portabella Mushrooms), a recently newfound 'ingredient' for us. Her recipe mentioned, as one of the alternatives, adding some to pasta salad. Well, I didn't have pasta salad when I grilled them, but I had some mushrooms left over after..."
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    Ingredients: tarragon vinegar, Dijon mustard...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 23 mins

    Chicken (or mushroom or tofu) tortellini filling
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    I love this recipe--have used it several times with great results. I experiment a lot with ingredients---only once made it with chicken because I just...

    Chicken (or mushroom or tofu) tortellini filling

    Recipe #72796

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    Chicken (or mushroom or tofu) tortellini filling
    By spatchcock on October 6, 2003

    Recipe #72796

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    "I love this recipe--have used it several times with great results. I experiment a lot with ingredients---only once made it with chicken because I just don't like dealing with raw chicken. Anyway this is good with zucchini sauce (I'll post that now) and tomato sauces (you can find plenty around here!) This makes a great veggie dish if you make..."
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    Ingredients: eggs, nutmeg, parmesan cheese...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

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