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"I've gotten 8 year old boys to eat this and ask for seconds. They never knew they were eating broccoli and I didn't tell them. I adore this dish. Normally I cook with olive oil but the butter in this sauce should not be substituted. It will serve 4 as a side dish or 2 as a main course. The original recipe comes from Rozanne Gold, a favorite..."

Ingredients: bow tie pasta, salt, water...

"Yummy pasta -- It makes a lot (2 9x13 pans) but could be easily halved. Everyone in my office is RAVING about this this week, and it's great b/c it can be adjusted to your own liking."

Ingredients: fresh basil, garlic...

"From Cooking Light March 2006"

Ingredients: cooking spray, fresh ground black pepper...

"Deb Murray's recipe."

Ingredients: half-and-half, heavy cream...

"Wonderful flavor, very satisfying meal. Serve with a salad and crusty rolls"

Ingredients: dried basil, gruyere cheese...

"This fast-to-make pasta dish is a good way to use up leftover stale bread and, at the same time, to include a healthy green vegetable in your diet! Adapted from a recipe in 'The Australian Women's Weekly's Cooking on a Shoestring'. Adjust the garlic to your liking and don't include the lemon juice if you don't care for citrus..."

Ingredients: ground cumin, lemon juice...

"I attended a pasta making class this winter and these were demonstrated. Wowww!! They are a lot of work but they make a ton and can be frozen or will keep in the fridge for up to 5 days."

Ingredients: semolina flour, eggs...

"You can use Textured Vegetable Protein (TVP) or Beef for this lasagna. My Italian neighbour has given me this recipe except she used beef. I changed it using TVP (textured vegetable protein) Vege Mince as I don't eat red meat. I often cook this and even die-hard meat eaters enjoy it."

Ingredients: diced tomatoes, textured vegetable protein...

"Homemade stock, homemade noodles, homemade soup, with a bonus serving of homemade pasta for two at another meal. Recipe is easily doubled. Don't double noodle recipe and use them all in the soup."

Ingredients: cloves, pepper...

"Love this pasta salad with the steak medium rare, Mmmm Nummy! Nice thin, tender slices!"

Ingredients: plain fat-free yogurt, broccoli stems...

"This recipe has been adapted from kraftfoods.com. It makes a very enjoyable weeknight meal."

Ingredients: nonfat milk, fresh basil leaves...

"This uses frozen spinach, making it easy to make any time. From Everyday Food, March 2007."

Ingredients: coarse salt, fettuccine...

"Great Grandma Giovana came to us straight off the boat from Italy. Here is her pasta autentica, with some modern day adaptations."

Ingredients: eggs, kosher salt, olive oil...

"I love this kugel because it's so moist and yummy. I sometimes add crushed pineapple instead of the raisins. Try it - I guarantee you will love it."

Ingredients: cinnamon, cream cheese...