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"This is for Italian Tuesday, I will be making it for dinner tonight and will let you know how it turns out."

Ingredients: cornstarch, dried basil...

"A wonderful scampi dish from allrecipes.com. This one comes together really fast, so you can have an elegant dish in less than half an hour! Diced chicken breast meat could sub for the shrimp if you're so inclined."

Ingredients: shrimp, fresh parsley, garlic...

"My mom found this recipe years ago, and it is still of the most often made (or at least craved) meals. Packed with flavor, this dish is sure to excite your taste buds!"

Ingredients: shrimp, fresh cilantro...

"This will blow you away. The first time you serve this, you'll be ok because they don't know how great it's going to be. The second time you serve this, you better put it on the table and get out of the way FAST cause they are going to knock you down trying to get to it. It's a recipe that I have developed through years of making it..."

Ingredients: shrimp, garlic, lemon juice...

"From Captain Anderson's Restaurant and Waterfront Market, Panama City Beach, Florida."

Ingredients: lump crabmeat, shrimp...

"The title speaks for itself! It is just a bit spicier than Outback's version if you use 3/4 tsp cayenne pepper."

Ingredients: coriander, fresh parmesan cheese...

"This is Divine. Seafood smothered in creamed sauce and layered with pasta--makes a great dish for company. This can be made in advance and frozen. Bake frozen covered 40 minutes then uncover and bake about another 40 minutes, until hot and bubbly. The recipe comes from Betty Crocker."

Ingredients: small curd cottage cheese, dried tarragon leaves...

"This is rich and garlicy!"

Ingredients: lobsters, angel hair pasta...

"Husband's new favorite pasta dish - "restaurant quality" and easy! Delicious."

Ingredients: shrimp, dried oregano, garlic...

Ingredients: fresh ground black pepper, garlic butter...

"Excellent seafood flavor - scallops, shrimp, and crab with just the right amount of creamy sauce. I can never have just one serving of this. I think the clam juice is what gives the sauce such a good flavor. I use precooked shrimp so I don't have to cook them with the scallops at all. I always add extra Parmesan cheese (the real shredded kind,..."

Ingredients: pepper, clam juice...

"Ridiculously easy to make, this shrimp is oh-so-wonderful-tasty and rich. Not for those watching your fat intake, but hey... everything in moderation, right?"

Ingredients: fresh mushrooms, spinach linguine...

"Somehow this dish is called Singapore Noodles everywhere around the world. But back home in Singapore, it is just called Hokkien Noodles. A tasty dry noodle."

Ingredients: chili oil, eggs...

"This is an easy meal to prepare and it is so good! Use small to medium sized shell pasta for the best results."

Ingredients: fresh ground pepper, shrimp...