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This recipe comes from my mother - originally called Emäsalo chicken salad, but I'll spare you for pronouncing that! - and was published in their...
Recipe #128510
"This recipe comes from my mother - originally called Emäsalo chicken salad, but I'll spare you for pronouncing that! - and was published in their sailing club's cookbook. She makes it for the boat, but it's a perfect make-ahead picnic food for land too!"View Full Recipe
Ingredients: roasted sunflower seeds, cucumbers...
Prep Time:20 mins
Total Time: 20 mins
I like to use a butter lettuce for this recipe. You can also subsitute think leg ham for the ham steaks.
Recipe #235290
"I like to use a butter lettuce for this recipe. You can also subsitute think leg ham for the ham steaks."View Full Recipe
Ingredients: Dijon mustard, ham steaks...
Prep Time:15 mins
Total Time: 25 mins
Recipe #169959
This is a fun and tasty snack you can make when camping or around an outdoor fire from Andreas Viestad of New Scandinavian Cooking. The dough is rolled...
"This is a fun and tasty snack you can make when camping or around an outdoor fire from Andreas Viestad of New Scandinavian Cooking. The dough is rolled up on a stick and baked over an open fire. Make sure not to bake the bread directly in or over the fire, as that will char the bread without baking it. Great recipe for kids!"View Full Recipe
Ingredients: jarlsberg cheese, pizza dough...
Prep Time:10 mins
Total Time: 10 mins
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