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"This is my favorite way to dress up salad greens. You can add almost anything to the salad, but oranges and grapes are my favorites. The dressing is not overly sweet or tart-a nice balance. Even my 2 and 4 year olds will eat salad when prepared this way!"

Ingredients: sliced almonds, salad greens...

"A lovely recipe from the Barefoot Contessa that is good for breakfast, snack, or dessert! This recipe is Southern and Caribbean because of the oranges! If you like, you may skip the step allowing the yogurt to drain and just add the rest of the ingredients!"

Ingredients: craisins, oranges, zest of...

"From William Sonoma kitchen library. I love the light flavor of these muffins. You can choose to serve as is or top with the optional glaze I've included with the recipe. ***updated/correction*** 2/4/09 - Due to the reviews I realize I need to adjust the servings and the ingredient measurements for the glaze. ***"

Ingredients: confectioners' sugar, eggs...

"This is a very moist, very sweet cake. I like it a lot with coffee. UPDATE: I have corrected the recipe, and the batter now contains 1 cup of sugar. Thanks to Cookgirl for catching my mistake, and my apologies to anyone who might have been inconvenienced. :o"

Ingredients: cinnamon, cinnamon sticks...

"I make these the night before for my husband and I to grab and go the next day. The acid in the mandarin oranges keeps the apples from turning brown. Sometimes, I'll add half a banana to each one for more fruit. I either use nonfat vanilla yogurt or plain nonfat Greek yogurt with a little vanilla extract mixed in. And I don't peel the apples..."

Ingredients: granny smith apples, nonfat vanilla yogurt...

"If you're not worried about going vegan, the soy yogurt could be replaced with Greek-style yogurt such as Fage. Either way, a tasty and healthy dessert."

Ingredients: pistachios, soy yogurt, honey...

"This is a great breakfast or snack.
"My mother handed down this recipe to me when I moved out of the house," recalls Hollye Chapman of Corvallis, Oregon. "It produces a very light scone that tastes great with orange marmalade, lemon curd or most kinds of jam. Use any flavor fruit yogurt if you don't have orange," she adds
..."

Ingredients: orange flavored yogurt, margarine...

"A very moist and dense pound cake. Always gets rave reviews!! Perfect for quieting the afternoon tummy-grumblies with a coffe or tea."

Ingredients: eggs, icing sugar...

"Healthy and refreshing breakfast."

Ingredients: oranges, zest of, currants...

"Good breakfast or snack muffin. Very moist."

Ingredients: eggs, nutmeg, orange zest...

"A tangy, not too sweet cake that never lets me down. The cake has candied peel on top, which I love. Something different! I'm afraid I can't remember where I got this recipe from, but I'm glad to have it."

Ingredients: bicarbonate of soda, fresh lemon rind...

"Dressing up that boring frozen yogurt and taking it out on the town with an adult twist! An added bonus - the Semi-Secret
Susie Spoon Trick"

Ingredients: Cointreau liqueur, fat-free frozen yogurt...

"This trifle is pretty and versatile and one of the desserts being served for our Thanksgiving "family" dinner! There will be approximately 240 people to eat at our feast! Found this on the Pepperidge Farm site. Did not account for the 30 minute standing time."

Ingredients: cinnamon sticks, dried cranberries...

"This is the fusion of two recipes I had and I'm extremely proud of it! Hope you enjoy!!"

Ingredients: eggs, granulated sugar...