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"Got this from a family I stayed with in Sorrento, Italy. Don't want to lose it. Can be made with either lemons or oranges. The Italian tradition is to use lemons since they are so abundant in the Almalfi coast. Americans showed me how to make this low sugar/low carb by substituting "spenda" instead of sugar."

Ingredients: lemons, sugar, vodka...

"This is my favorite! I usually use plain Lipton tea and fresh juices, but frozen reconstituted juice also works great. I like to float orange and lemon slices on top, or sometimes I make an ice ring filled with fresh mint leaves."

Ingredients: 7-up, fresh mint leaves...

"A nice fruit salad with whipping cream, that compliments any holiday meal. Needs to be made the day before, which leaves more time to attend to the rest of the meal. It was a traditional dish my Grandparents and Parents would serve with a roasted turkey, however, I make it more frequently as leftovers make a nice dish for work or school."

Ingredients: eggs, fruit cocktail...

"A tradition at all our Thanksgiving gatherings. I tried this a few years back, and now we look forward to having it every year."

Ingredients: oranges, juice and zest of...

"This is a cranberry relish my Mom has made every Thanksgiving. I never liked any sort of cranberry sauce until I tried hers! Now it's a must-have and goes amazingly well with turkey!

Feel free to play with the amount of sugar and orange juice for taste and consistency!"

Ingredients: cranberries, granny smith apples...

"From Better Homes and Garden Treasury of Christmas"

Ingredients: crushed pineapple, mandarin orange sections...

"I needed to use up some fresh oranges I bought at the farmer's market and decided to try this out..."

Ingredients: crushed pineapple, whipped topping...

"Better Homes and Garden Treasury of Christmas

Cooking time is freezing time."

Ingredients: apricot halves, orange flavored yogurt...

"This recipe uses peaches, oranges, and maraschino cherries. Really old recipe, close to a marmalade. They used a food chopper with this but I think a food processor would be faster. No jar amounts were given so I am guessing."

Ingredients: maraschino cherries, oranges...

"I have not made this yet but it sounds great! Found in the July 1911 issue of "Keith's Magazine on Home Building" published in Minneapolis, MN. From the Table Chat section, by Beatrice D'emo. Original text included in directions with my comments. Servings and cooking times are a guess."

Ingredients: granulated sugar, lemons...