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"This came out of our church cookbook, it's easy and delicious, especially when you are pressed for time! Good warm or cold."

Ingredients: cinnamon, eggs, canned peaches...

"Fresh marinated peaches, whipped cream and brown sugar is broiled until the cream is bubbling and the brown sugar has melted and created a thin crust. Not an authentic crème brûlée, but it has all the elements. A fast dessert that tastes like heaven. From Lucy Waverman at Food and Drink."

Ingredients: peach schnapps, peaches...

"By Jennifer Mackenzie of Food and Drink, who says: The sunny summer flavours of roasted peppers and juicy peaches give new life to this favourite appetizer. Try the bruschetta mixture on grilled fish or chicken, too. Assemble just before serving for the best texture or, serve the toasts on a platter with the topping in a bowl and allow guests to build..."

Ingredients: salt & freshly ground black pepper, grape tomatoes...

"This is what I came up with in order to create a smoothie for my hand crank blender. If you use a hand crank blender, it will have chunky bits in it. The bits add to the taste value in my opinion!"

Ingredients: frozen raspberries, fat-free blueberry yogurt...

"What a lovely, refreshing summer dessert. It's quite quick and easy to make, and filled with zippy flavours and textures. One of my favourites."

Ingredients: cornstarch, eggs...

"This perfect quick dessert.
I have made it with frozen peaches, just drain them well while doing the rest of the recipe."

Ingredients: fresh peaches, granola cereal...

"From the television show "Man-Made Food" I was waiting for our fresh Ontario peaches to try this recipe and oooooh, how I enjoyed this wonderful dessert! Topped each dessert dish with a few leaves from my chocolate mint plant and served with some tiny crisp sugar cookies... hmm, hmm good!"

Ingredients: fresh peaches, ice wine, sugar...

"This creamy, peach n cheesecake pie is inspired by a creamy peach pie from Elmira, Ontario in a book of traditional Canadian recipes. I now live in a different Elmira and have adopted the name for my pie."

Ingredients: corn syrup, cornstarch...

"This is not too sweet a cake and would go lovely along side a cup of tea. "When Portuguese soldiers conquered South America from the Aztecs and Inca in the 1500's AD, they brought peaches with them, and people began to grow peaches in South America. In the 1600's, Spanish settlers also brought peaches to Florida, where the Cherokee and..."

Ingredients: cinnamon, rice flour...

"These was easy to prepare and I made 4 batches and frozen some last fall.
We just finished the last of it, it freezes very well, just defrost in the refrigerator.
Freeze in 1 c. containers.
Stir very well before using.
Its nice on all breads and if you thin 2 tbsps. with a little water its a nice basting sauce for ham or chicken."

Ingredients: ground allspice, orange juice...

"This easy, delicious, no cook topping is wonderful on cake, ice cream, cheesecake, toast, pancakes...you name it! Keeps very well, so can be made ahead of time, but is as easily made minutes before serving it. This is also great made with mangoes."

Ingredients: cinnamon, limes, zest of...

"This is what I call a "cheater's cheesecake". Quick and easy and can even be made solely in the microwave! I've included instructions for regular and microwave baking."

Ingredients: cinnamon, peach halves in syrup...

"These are a delicious way to serve individual free-form desserts.
Their rustic form makes them especially appealing, and they are quite simple to prepare with prepared pie crust from your grocery's dairy case.
When peach season comes to an end, prepare the crostatas with other seasonal fruits.
The surprise mascarpone filling will..."

Ingredients: egg whites, lemon juice...