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I made this vegetarian lasagna for my sister when she came home from school declaring her newfound love for the dish. I knew she didn't like "chunks"...
Recipe #479143
"I made this vegetarian lasagna for my sister when she came home from school declaring her newfound love for the dish. I knew she didn't like "chunks" in her pasta, nor does she eat many veggies in general, so I used the "sneaky" technique of pureeing zucchini, red pepper, carrot and onion into a smooth tomato sauce instead...."View Full Recipe
Ingredients: dried basil, eggs...
Prep Time:1 hrs 30 mins
Total Time: 2 hrs 20 mins
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