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    We returned 4 recipes for...

    "ontario" x

    "historical-traditional" x

    "cajun" x

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    Recipe #447730

    the best guacmole with just the right zing and jump

    0 More Info
    Helen's Guacomole
    By helloworld10 on January 31, 2011

    Recipe #447730

    "the best guacmole with just the right zing and jump"
    View Full Recipe

    Ingredients: red pepper sauce, lemon juice...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    These are quick and yum. Very easy to make even kids can to it. You can add anything to these you like: pineapple, olives, tomato, chilli, etc.

    Pizza Rolls

    Recipe #44492

    1 More Info
    Pizza Rolls
    By Food_Lush on October 29, 2002

    Recipe #44492

    "These are quick and yum. Very easy to make even kids can to it. You can add anything to these you like: pineapple, olives, tomato, chilli, etc."
    View Full Recipe

    Ingredients: ham, onions, pizza sauce...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #243777

    Beautiful potato wedges made with young, Yukon Gold potatoes. I found this recipe on a grocery store display.

    2 More Info
    Cajun Potato Wedges
    By Chef Mumsie Moskal on August 1, 2007

    Recipe #243777

    "Beautiful potato wedges made with young, Yukon Gold potatoes. I found this recipe on a grocery store display."
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    Ingredients: ground cumin, dried oregano...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 55 mins

    Recipe #122541

    Andouille is a spicy smoked pork sausage that is a specialty of Cajun cooking.
    Substitute any other smoked sausage, if desired. This is a good way...

    3 More Info
    Spicy Cajun Bayou Grilled Cheese
    By Dancer^ on May 17, 2005

    Recipe #122541

    "Andouille is a spicy smoked pork sausage that is a specialty of Cajun cooking.
    Substitute any other smoked sausage, if desired. This is a good way to use up leftover sausage."
    View Full Recipe

    Ingredients: andouille sausages, monterey jack pepper cheese...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:10 mins

    Total Time: 16 mins

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