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"This is a wonderful fall or winter comfort food. The recipe can use either cauliflower or broccoli. UPDATE: I need to mention that I usually reserve some of the cauliflower pieces on the side before I blend, so I get a mixture of creaminess as well as some chunky pieces as an end result. You may want to try this."

Ingredients: pepper, leeks, milk...

"This soup is creamy in texture and buttery in flavor,and it looks beautiful if you garnish the soup with homemade croutons and chives."

Ingredients: coriander seeds, fresh chives...

"A delicious soup i invented from leftovers and a few additions. It's very forgiving to feel free to use a squirt of lemon for lime juice, use a different herb, try ginger for lemongrass, etc. Also, i used small handfuls, etc. and have estimated some ingredients."

Ingredients: coconut milk, coriander leaves...

Ingredients: nutmeg, onions...

"What can I say? Our favourite soup- rich, creamy and flavourful."

Ingredients: chives, ground allspice...

"An excellent cream soup, using flavourful red peppers and sun-dried tomatoes, hearty and filling"

Ingredients: table cream, olive oil, onions...

"Homemade soups are the best, and sweet potatoes are nice change to regular old potato soup."

Ingredients: pepper, half-and-half, salt...

"This is is the perfect recipe for harvest time or for a long cold winter. The ingredients are quite affordable and the yield is high. It is very filling and nutritious as well as freezing fairly well. This is an original creation."

Ingredients: coconut milk, pepper, ginger...

"In my post Christmas quest to lose 20 lbs, I came up with this recipe! Besides being quite tasty, its economical - enjoy the tender broccoli florets as a side one day & use the tougher stalks to make this soup."

Ingredients: broccoli stems, curry powder...

"This quick & easy soup is very light - ideal for lunch or a starter at dinnertime! It comes from The Millcroft Inn's Chef Jason Parsons."

Ingredients: chervil, garlic, potatoes...

"This soup surprised even me- it features both fresh and dried herbs.
Very tasty!"

Ingredients: dried basil, dried oregano...

"All that I'm saying is give peas a chance! This is a refreshing and light soup from Christine Cushing -- the buttermilk adds a little tang to balance out the sweet peas. While fresh is best, you can also use frozen peas."

Ingredients: coarse salt, cracked black pepper...

"This pea soup recipe has been in my family longer than anyone can remember, and is AT LEAST as old as my great, great grandmother, probably older than that even. My favorite soup ever, and now it is my husbands fave too. This is a vegan version, although it is lacto-vegetarian normally. Meat was only added to the soup by certain members of the family,..."

Ingredients: yellow split peas, milk, oil...

"My own Thanksgiving creation"

Ingredients: fresh ground pepper, garlic...