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"Every time I eat at CPK, I have to have this salad! I love the tangy dressing, the fresh basil, the crispness of the ingredients. My husband got their cookbook for Christmas one year and I enjoy making it at home occasionally too!"

Ingredients: Dijon mustard, dried oregano...

"If you've ever been to the California Pizza kitchen and tried this pizza, you'll never want to go back to the greasy East Coast style..."

Ingredients: cornmeal, fresh cilantro...

"This sauce is great for homemade pizza. It is also great spooned over sautéed chicken with melted mozzarella"

Ingredients: lemon juice, olive oil, onions...

"This is my kind of favorite pizza. I have not try this one but this is almost the same as the one I did without any recipe. This is from the issue of November 2005, Coup de Pouce. ETA : I made it on July 24, 2011. I used 1 lb of lean ground beef. And also a store-bought dough already made. I made this pizza sauce : Herbed Pizza Sauce I added chopped..."

Ingredients: dried oregano, fresh black pepper...

"Fun and easy take on pepperoni pizza - one of my sons favorites. Great one-dish meal!"

Ingredients: low fat mozzarella, turkey pepperoni...

"This is really really good!
For Goat cheese lovers do try to purchase the goat cheese that is rolled in plump dried cranberries. Do try ir on the grill!"

Ingredients: goat cheese, cornmeal...

"The "crust" of this pizza is actually hamburger rather than dough. Sure cuts down on the carbs!"

Ingredients: dried oregano, genoa salami...

"From TOH-Quick Cooking. A fast, easy, and yummy grilled dinner."

Ingredients: dried basil, dried oregano...

"I love mushrooms and this is a grand way to show them off! Adapted from BH&G!"

Ingredients: extra virgin olive oil, fresh parsley...

"This recipe comes straight from Rachel Ray's 30 Minute Meals. It really does taste like a Supreme Pizza. The best part is, you make it the day before you want to serve it and refrigerate. The cook time, is really chill time. I put down 2 hours, but it is really better the next day.

NOTE: The original recipe calls for a pound of mozzarella..."

Ingredients: fresh ground black pepper, extra virgin olive oil...

"We often have pizza nights and our guests are encouraged to tell us in advance their favourite topping so we can shop up. I have a whole bench with different toppings and already made bases, we use Pizza Dough (For Bread Machine), our guests then dress their own pizza. We have come up with really good flavours and some flavours that are only meant to be made once...."

Ingredients: prepared pizza crust, dried basil...

"This recipe looks really good. I got it off my ground beef package. It states to look for more at the website beefitswhatsfordinner."

Ingredients: prepared pizza crust, pepper...

"Stoke up the fire and serve this pizza with salad and a nice bottle of white wine. Romance abounds!"

Ingredients: alfredo sauce, green onions...

"One of my favorite make-ahead, deliciously different appetizers for a party! Everyone love it and asks for the recipe. DH doesn't like broccoli and he loves this pizza, as all vegetable flavors blend after overnight refrigeration. I'd guess it serves about 24+ people with little 1-inch square bites. Leftovers, if there are any, can be refrigerated..."

Ingredients: cream cheese, cucumbers...