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Recipe #191151
For succulent meat, brine the bird. Stop your turkey from being dry by brining it and not overcooking it. Also,when serving roasted chicken, you can brine...
Recipe #191151
"For succulent meat, brine the bird. Stop your turkey from being dry by brining it and not overcooking it. Also,when serving roasted chicken, you can brine it first to keep it moist. Brining means your not required to baste as much during the cooking process. Prep time does not include brining time."View Full Recipe
Ingredients: fresh Italian parsley, fresh rosemary...
Prep Time:1 hrs
Total Time: 4 hrs 30 mins
Recipe #143438
onderful turkey for the holidays. I prefer my turkey cold rather than hot.
"onderful turkey for the holidays. I prefer my turkey cold rather than hot."View Full Recipe
Ingredients: pepper, apple juice concentrate...
Prep Time:8 hrs
Total Time: 104 hrs
Recipe #351364
So why not turkey cakes? These seemed like a fun way to use up some leftover turkey. They are really verey good - how can they be bad? Cuisine At Home...
"So why not turkey cakes? These seemed like a fun way to use up some leftover turkey. They are really verey good - how can they be bad? Cuisine At Home Newsletter 11/27/2008 edition of eRecipes."View Full Recipe
Ingredients: dried cranberries, dry white wine...
Prep Time:25 mins
Total Time: 50 mins
Recipe #469271
All that leftover Thanksgiving dinner but tired of just leftovers...than try this leftover turkey dinner pot pie. I use a variation of veggies depending...
"All that leftover Thanksgiving dinner but tired of just leftovers...than try this leftover turkey dinner pot pie. I use a variation of veggies depending on what we have for the big dinner (This year we used carrots, corn and and asparagus). This recipe can be made in small individual size pie pans or in a large pie pan as well. I have taken several..."View Full Recipe
Ingredients: condensed cream of chicken soup, mixed vegetables...
Prep Time:15 mins
Total Time: 1 hrs 5 mins
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