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I like to make a batch of this overnight to use in whatever I'm cooking the next day. The smell of the onions slowly caramelizing overnight lends to...
Recipe #24750
"I like to make a batch of this overnight to use in whatever I'm cooking the next day. The smell of the onions slowly caramelizing overnight lends to very sweet dreams!"View Full Recipe
Ingredients: margarine, onions, salt...
Prep Time:6 mins
Total Time: 10 hrs 6 mins
This recipe yields the best tasting greens I have ever eaten! I have yet to have a batch of bitter greens when cooked this way. This recipe has the potential...
Recipe #163356
Recipe #163356
"This recipe yields the best tasting greens I have ever eaten! I have yet to have a batch of bitter greens when cooked this way. This recipe has the potential to change the minds of green-haters and may even bring about a cute southern accent. Blanching the greens before adding to the slow cooker helps remove the natural bitterness. I usually make it..."View Full Recipe
Ingredients: greens, ham, jalapeno peppers...
Prep Time:10 mins
Total Time: 4 hrs 10 mins
Make a whole meal out of the French Vegetarian Classic while it is warm or offer it chilled as a salad course. Serve with a crusty bread and top with...
Recipe #58047
"Make a whole meal out of the French Vegetarian Classic while it is warm or offer it chilled as a salad course. Serve with a crusty bread and top with feta cheese, if desired. From the Best Slow Cooker Cookbook Ever."View Full Recipe
Ingredients: fresh ground pepper, pitted ripe olives...
Prep Time:20 mins
Total Time: 3 hrs 20 mins
Serve with a Green Salad, Bread and Wine, such as, Pinot Noir or Zinfandel for a perfect meal. Cook time is 5 to 9 hours.
Recipe #58210
"Serve with a Green Salad, Bread and Wine, such as, Pinot Noir or Zinfandel for a perfect meal. Cook time is 5 to 9 hours."View Full Recipe
Ingredients: dry white wine, potatoes...
Prep Time:15 mins
Total Time: 9 hrs 15 mins
Hearty, tender beef in a red wine sauce. Serve with a loaf of crusty bread! In Memory of our Julia Child.
Recipe #54850
"Hearty, tender beef in a red wine sauce. Serve with a loaf of crusty bread! In Memory of our Julia Child."View Full Recipe
Ingredients: dried thyme, fresh parsley...
Prep Time:20 mins
Total Time: 3 hrs 20 mins
I don't know about you guys but I cheat sometimes and buy taquitos from the freezer section of the grocery. I knew there had to be a way to make me...
Recipe #81118
"I don't know about you guys but I cheat sometimes and buy taquitos from the freezer section of the grocery. I knew there had to be a way to make me feel less guilty so thus became the taquito recipe. I think you could do this with chicken also, but have yet to do it yet."View Full Recipe
Ingredients: corn tortillas, diced tomatoes...
Prep Time:20 mins
Total Time: 3 hrs 30 mins
Here is an easy way to fix your Corned Beef and Cabbage, in the Crock pot! I found this recipe in The Best Slow Cooker Cookbook Ever
Recipe #57299
"Here is an easy way to fix your Corned Beef and Cabbage, in the Crock pot! I found this recipe in The Best Slow Cooker Cookbook Ever"View Full Recipe
Ingredients: cider vinegar, white potatoes...
Prep Time:15 mins
Total Time: 8 hrs 15 mins
Recipe #16805
This is a simple and tasty crock pot recipe that as a wife & mother who works outside the home, I have used frequently to the delight of my family.
"This is a simple and tasty crock pot recipe that as a wife & mother who works outside the home, I have used frequently to the delight of my family."View Full Recipe
Ingredients: green peas, onions, potatoes...
Prep Time:10 mins
Total Time: 8 hrs 10 mins
Posted in response to a request; from Company's Coming Slow Cooker Recipes.
Recipe #18647
"Posted in response to a request; from Company's Coming Slow Cooker Recipes."View Full Recipe
Ingredients: low-sodium beef bouillon cubes, onions...
Prep Time:15 mins
Total Time: 8 hrs 15 mins
For all you crock pot lovers! A time saver You can pre make the roux!
Recipe #55786
"For all you crock pot lovers! A time saver You can pre make the roux!"View Full Recipe
Ingredients: pepper, cooking oil...
Prep Time:20 mins
Total Time: 9 hrs 20 mins
Recipe #70620
In honour of Mirjam. This soup is called Fakess (pronounced 'fahKESS') in Greek. It is very good. This belongs to that category of Greek cooking...
"In honour of Mirjam. This soup is called Fakess (pronounced 'fahKESS') in Greek. It is very good. This belongs to that category of Greek cooking called 'Ladera' which, literally translated, means 'made of oil'. Olive oil is not just a fat, it is a key ingredient and flavour booster and is totally necessary. When my oldest son..."View Full Recipe
Ingredients: pepper, bulgur wheat...
Prep Time:20 mins
Total Time: 2 hrs 20 mins
St Patty's Day meal made easy! Serve with Rye bread or my Irish soda bread Irish Soda Bread 1. And some green beer (beer with green food coloring added.
...
Recipe #55394
"St Patty's Day meal made easy! Serve with Rye bread or my Irish soda bread Irish Soda Bread 1. And some green beer (beer with green food coloring added.View Full Recipe
In the pictures is the corned beef topped with the pineapple glaze #57813."
Ingredients: pepper, corned beef brisket...
Prep Time:15 mins
Total Time: 8 hrs 15 mins
For the man in the house.
Recipe #117641
"For the man in the house."View Full Recipe
Ingredients: pepper, eggs, green peppers...
Prep Time:15 mins
Total Time: 8 hrs 15 mins
Recipe #74909
This is my DD's recipe that she shared with me when she was living in Santa Fe. I am sure that every family in New Mexico has their own favorite version,...
"This is my DD's recipe that she shared with me when she was living in Santa Fe. I am sure that every family in New Mexico has their own favorite version, but this is my favorite. It can also be cooked in a crockpot, but I like the texture of the stew, cooked on top of the stove."View Full Recipe
Ingredients: fresh ground pepper, garlic...
Prep Time:25 mins
Total Time: 3 hrs 25 mins
A firm favourite of mine when I lived in Herford in West Germany. This recipe comes from a German friend of mine who lives in Bavaria, and is delicious...
Recipe #305889
Recipe #305889
"A firm favourite of mine when I lived in Herford in West Germany. This recipe comes from a German friend of mine who lives in Bavaria, and is delicious served with sour cream, dumplings or noodles - oh yes, don't forget the crusty sourdough bread as well! Although this is nice served with the above accompaniments, it is essentially a one pot meal..."View Full Recipe
Ingredients: red paprika, dried herbs...
Prep Time:10 mins
Total Time: 5 hrs 10 mins
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