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"This fabulous, tasty chowder has classic easty-to-find ingredients and is a cinch to make! If you enjoy clam chowder (or never had it before)- and try this simple recipe- I am sure this will be a winner for you. It sure is at my home!"

Ingredients: coarse salt, cracked black pepper...

"My own variation of a popular one-pot meal. The addition of pepper flakes adds a bit of zip to an otherwise fairly bland dish. Serve with chunks of baguette, Italian bread or Pita. Of course, plenty of Chardonnay to wash down the rice."

Ingredients: lobster tails, shrimp...

"Aunt Phyllis gave me this recipe and said it is alway a hit when she makes it. I have to get her involved in this website!"

Ingredients: pepper, clam juice...

"This is by far the best clam chowder recipe ever. My Mom used to make this and there was never any left for the next day. I use minced clams because I don't like the whole ones, but whole clams can be substituted easily."

Ingredients: pepper, garlic, half-and-half...

"Not for those on a diet! Rich and creamy with a slight smoky flavor! Serve with crisp French bread and a fresh green salad."

Ingredients: clam juice, dried thyme...

"From The Star of Texas Cookbook by the Junior League of Houston. Here for future use. Sounds like an easy appetizer."

Ingredients: pepper, minced clams...

"Picked this up on line."

Ingredients: clam broth, shrimp...

"I couldn't find good fresh littleneck clams so the fish monger told me about these Northern Chef Clams. They are great! Farm Raised Clams on the half-Shell Pre-cooked-Quick frozen. They are all cleaned and purged to eliminate any sand. And processed over strict specifications. A Tai Foong Usa Inc product. And so very cheap! There's 24 clams..."

Ingredients: dried Italian seasoning, tomatoes with garlic...

"This is one of our favorites. My husband always says that it tastes like it came from an upscale restaurant. The original recipe is from Sarah Schlesinger's "500 Practically Fat Free Pasta Recipes" which is a cookbook I love!"

Ingredients: cooking spray, tomatoes with juice...

"This recipe uses less fat, sugar and salt. Diabetic exchanges; 2 starch, 1 lean meat. Makes 4-main-dish servings or 8-side-dish servings."

Ingredients: evaporated milk, fat-free evaporated milk...

"Rhode Islander's love clam chowder. This chowder has an intermediate consistency between traditional New England clam chowder that has a heavy cream base and a Rhode Island clam chowder which is a clear broth style. This chowder captures the best of both types with a rich milky base that is not too heavy but allows the flavor of the clams and..."

Ingredients: oyster crackers, pepper, dill...

"This recipe is posted by request-please let me know how you like it."

Ingredients: orange bell peppers, fish stock...

"Easy seafood dinner with pasta. Spaghetti, Linguini, Spaghettini, any other long pasta is lovely with this recipe. Serve with a chilled, crisp, semi-dry Reisling style from Vineland Estates VQA; perfect with seafood or chicken dishes. A nice Reif Estate Vidal VQA with its peach flavour and hints of tropical fruit and a refreshing lemony crispness make..."

Ingredients: dry white wine, fennel...

"If you like DEEEELIIIICIOUS authentic clam chowder...like grandma used to make...then you will LOVE this. I cooked it for my husband & he just couldn't get enough. He is from the east coast & said it brought back fond childhood memories.

For delicious and beauitful presentation serve in a bread bowl."

Ingredients: fresh Italian parsley, white potatoes...