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39 Recipes

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Tagine of Chicken, Preserved Lemon, & Olives

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Recipe #77530

13 Reviews

Prep Time: 20 mins

Cook Time: 1 hrs

Rita~

says:

Iv'e been craving this since going to DC to meet others from zaar.We went to a place called the taste of Morocco. I found this recipe on line. Serve...

Warm Chickpea Salad With Ginger

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Recipe #320875

9 Reviews

Prep Time: 5 mins

Cook Time: 10 mins

Nasseh

says:

This Moroccan salad is often served warm with grilled fish.

Chicken Tagine With Plums and Spices

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Recipe #170193

7 Reviews

Prep Time: 1 hrs

Cook Time: 0 mins

Chef Kate

says:

A recipe from Eric Ripert of Le Bernadin, it is subtly spicy. Serve with couscous, a nice Bordeaux or Syrah and something chocolate for dessert.

Tunisian Yam and Red Bean Stew (Slow Cooker Version)

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Recipe #277950

7 Reviews

Prep Time: 15 mins

Cook Time: 8 hrs

damienducks

says:

A former roommate of mine gave me the basic recipe for this spicy aromatic stew. It's great comfort food in cold weather, and fantastic fiery food...

Spicy Chickpea Tagine

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Recipe #317123

6 Reviews

Prep Time: 5 mins

Cook Time: 30 mins

Nasseh

says:

This is a simple & fast tagine for Vegetarians. The chickpeas offer a good source of protein. Serve with Authentic Moroccan Bread

Chakalaka

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Recipe #172727

5 Reviews

Prep Time: 5 mins

Cook Time: 25 mins

justcallmetoni

says:

Recently enjoyed my first meal at a local South African restaurant here in Brooklyn. There we enjoyed this fabulous side dish - a spicy revamped rendition...

Ethiopian-Style Chickpea Stew

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Recipe #456171

4 Reviews

Prep Time: 20 mins

Cook Time: 1 hrs 15 mins

Sharon123

says:

Chickpea stews with flavors similar to this one are often made in Ethiopia using ground roasted chickpeas or even split peas. Here, the method is simplified...

Lamb tagine with cinnamon, saffron and dried fruit

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Recipe #83156

4 Reviews

Prep Time: 20 mins

Cook Time: 2 hrs

Rita~

says:

(Recipe from Cooking Light magazine, December) This looks to good not to make.Note: To roast spices, heat the whole spices in a dry pan to release their...

Chicken & Olive Tagine

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Recipe #352812

3 Reviews

Prep Time: 10 mins

Cook Time: 1 hrs 45 mins

Nasseh

says:

This is a simpler version of my recipe Traditional Moroccan Chicken. Peeled potato wedges can be added during step 3 when the chicken is turned over.

Moroccan Spiced Chickpea or Garbanzo Soup

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Recipe #391963

3 Reviews

Prep Time: 10 mins

Cook Time: 20 mins

nsomniak6

says:

Although my son hates chickpeas the rest of us loves them, so i guess he has to suffer occasionally! This recipe came out of looking for just the right...

Vegetable Curry (Kenya)

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Recipe #309611

3 Reviews

Prep Time: 15 mins

Cook Time: 45 mins

Engrossed

says:

From: “The Africa News Cookbook, African Cooking for Western Kitchens”.

North African Chickpeas

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Recipe #229601

2 Reviews

Prep Time: 15 mins

Cook Time: 30 mins

anme

says:

A great recipe from green living

Vegetable Tagine

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Recipe #291686

2 Reviews

Prep Time: 10 mins

Cook Time: 1 hrs 15 mins

Nasseh

says:

This is my husband's favorite tagine. The main ingredients consist of onion, tomatoes, olives, & potatoes. Serve with Authentic Moroccan Bread to scoop up...

West African Groundnut Stew (Moosewood)

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Recipe #333170

2 Reviews

Prep Time: 15 mins

Cook Time: 30 mins

jordanpoling

says:

This is from the excellent Moosewood Restaurant of NY.
(Trying for the first time, will add to description once we know more)

Reprinted...

African Dried Fruit Chutney

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Recipe #172783

1 Reviews

Prep Time: 35 mins

Cook Time: 1 hrs 15 mins

JanetB-KY

says:

Posting this for ZWT 2006. I can't wait to try this one myself... any excuse to make a curry dish and well if I have a good chutney I am obliged to...

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39 Recipes

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