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"This recipe was adapted from a gourmet and international recipe website. The flavors sound wonderful and I will be making this soon. The african recipe can also be found in the Zaar World Tour 2005 swap."

Ingredients: dried marjoram, dry sherry...

"The blend of worcestershire, dry mustard, and brown sugar create a delicious sauce that is perfect over egg noodles. Left over sauce and noodles make a yummy lunch, even without the meat! Thanks to my wonderful Mom for this recipe--a true childhood favorite!"

Ingredients: canned whole tomatoes, dry mustard...

"Thick rump or Sirloin steaks, encrusted with cracked black peppercorns, pan-fried to collect all the juices, served with a Stilton cheese & toasted walnut topping, with charred fried onions on the side............phew........AND chips (French fries)!!! Interested?! This is a dish I have eaten countless times in numerous local Pubs in the North..."

Ingredients: Stilton cheese, steaks...

"An easy to make one dish meal that I found in a grocery store cookbook. Add hot rolls and it is dinner! Yum!"

Ingredients: pepper, dried parsley...

"Very nice to come home to!"

Ingredients: beef gravy, diced tomatoes...

"This recipe was adopted by me in September 2006 in a whirlwind zaar adoption. I haven't yet made this recipe but as soon as I do I will update the description."

Ingredients: beef tenderloin, New York strip steaks...

"This is another variation of the old favorite. Made with cube steak and cream of mushroom soup. We have been making it this way for years."

Ingredients: pepper, cream of mushroom soup...

"I got this recipe from allrecipes.com and it is delicious! I've always wanted to try Salisbury Steak cooked in a slow cooker and finally found it and wanted to share it with others. You won't be dissapointed."

Ingredients: condensed cream of chicken soup, au jus mix...

"Traditional British pie, normally filled with steak and kidneys. I hate kidneys, so I omitted them."

Ingredients: cloves, meat drippings...

"Came up with this after trying to figure out what to do with some ground beef that needed to be cooked. I paired this with orzo, but would be equally good with mashed potatoes."

Ingredients: pepper, egg substitute, eggs...

"This became "Barbara's" after some tweaking of a recipe in "Monday to Friday Cookbook" by Michele Urvater, when friends starting asking for "your" flank steak dinner. It is one of my favorite meals. Good microwave-reheated for lunch too . Take the slices of rare to medium rare steak off, then microwave veggies and..."

Ingredients: flank steaks, frozen corn kernels...

"This is a very easy to make and is so good. You can make as much or as little as you like."

Ingredients: cream of mushroom soup, cube steaks...

"My version of Pepper Steak, compiled from several different recipes on the web and adjusted to taste and what I had in the fridge! This is a "runnier" version as opposed to a thicker sauce, it's great for dunking! Nice winter comfort food on a cold day."

Ingredients: fresh tomatoes, garlic...

"I got this recipe from CeCe, a sweet lady at a campground in Lebanan MO. I was living in a 5th wheel camper with my DH for his job. We became friends and spent plenty of time together while my DH was off working. Being a newlywed I was always looking for good cheap meals to fix for us. We like to eat this with mashed potatoes or egg noodles."

Ingredients: onions, oregano...