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    We returned 8 recipes for...

    "one-dish-meal" x

    "microwave" x

    "shellfish" x

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    Microwave recipes are my weakness since I got my convection oven. They are wonderfully easy and that is a plus. This is delicious and the use of canned...

    Microwave Bayou Shrimp Creole

    Recipe #191048

    0 More Info
    Microwave Bayou Shrimp Creole
    By Redneck Epicurean on October 17, 2006

    Recipe #191048

    "Microwave recipes are my weakness since I got my convection oven. They are wonderfully easy and that is a plus. This is delicious and the use of canned tomatoes and frozen shrimp make this inexpensive as well. Great for company too!"
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    Ingredients: frozen shrimp, green peppers...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    This looked so good and easy and you do it all in the microwave. Off MSN for safe keeping.

    Sweet and Sour Shrimp Casserole (Microwave)

    Recipe #256549

    1 More Info
    Sweet and Sour Shrimp Casserole (Microwave)
    By MsSally on October 1, 2007

    Recipe #256549

    "This looked so good and easy and you do it all in the microwave. Off MSN for safe keeping."
    View Full Recipe

    Ingredients: cooking oil, cornstarch...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    I could live on this! Everybody loves this one, and agrees that its better than any Jambalaya they've ever ordered in a restaurant. Give it a try,...

    A1 Ultimate Jambalaya

    Recipe #397287

    2 More Info
    A1 Ultimate Jambalaya
    By robd16 on November 1, 2009

    Recipe #397287

    "I could live on this! Everybody loves this one, and agrees that its better than any Jambalaya they've ever ordered in a restaurant. Give it a try, you won't be disappointed I promise. The secret is the roasted red peppers and the butter. Don't be put off that the dish is finished in the microwave, it just ensures that there are no burnt..."
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    Ingredients: shrimp, dried thyme...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #454211

    Simple risotto recipe which doesn't require constant stirring. I believe it originally came from Cooking Light

    3 More Info
    Italian Risotto With Shrimp (Microwave)
    By Chef #829646 on April 21, 2011

    Recipe #454211

    "Simple risotto recipe which doesn't require constant stirring. I believe it originally came from Cooking Light"
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    Ingredients: dry white wine, fresh basil...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #375874

    Nice and easy microwave dish with great flavor. Use tomatoes with jalapenos (Rotel) instead of the canned diced tomatoes if you want to kick up the spice!...

    4 More Info
    Mexican Shrimp Pilaf
    By loof on June 6, 2009

    Recipe #375874

    "Nice and easy microwave dish with great flavor. Use tomatoes with jalapenos (Rotel) instead of the canned diced tomatoes if you want to kick up the spice!"
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    Ingredients: diced tomatoes, Spanish rice...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 40 mins

    Recipe #403384

    i like this recipe because it requires no grilling and i have gotten great responses from all kinds of people so i know this one's a winner. This...

    5 More Info
    My Favorite Fajitas from Home
    By nubeechef on December 11, 2009

    Recipe #403384

    "i like this recipe because it requires no grilling and i have gotten great responses from all kinds of people so i know this one's a winner. This recipe is actually lower in fat because you will only use about half the cold avocado mix."
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    Ingredients: cilantro, fajita seasoning mix...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #474404

    This recipe is based on one from Judith Ferguson’s cookbook, Microwave Chinese Cooking. I love this recipe served over rice. TIP: I find it helpful...

    6 More Info
    Scallops in Pepper Sauce
    By mersaydees on February 17, 2012

    Recipe #474404

    "This recipe is based on one from Judith Ferguson’s cookbook, Microwave Chinese Cooking. I love this recipe served over rice. TIP: I find it helpful to dissolve the cornstarch in equal parts, in this case 1 tablespoon, of cold water; then stir into the light stock as directed."
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    Ingredients: pepper, cornstarch...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #197785

    After trying a number of recipes, I still couldn't find one that I was satisfied with.
    So I started combining and adding ingredients, coming up...

    7 More Info
    Seafood Gumbo, Microwave
    By Lewis Mize --Chef #315547 on November 26, 2006

    Recipe #197785

    "After trying a number of recipes, I still couldn't find one that I was satisfied with.
    So I started combining and adding ingredients, coming up with this one.

    The YIELD is 9 quarts or 48 - 3/4 cup servings."
    View Full Recipe

    Ingredients: pepper, corn kernels...

    Rating: 0.00%;

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    Prep Time:1 hrs

    Total Time: 1 hrs 45 mins

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