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"This is a very good and comes from George Stella's Low Carb and Loving it. I did change the way to cook the squash as it is much faster and less clean up."

Ingredients: grape tomatoes, fresh basil leaves...

"I found this recipe in a book called The Low-Carb Gourmet. It looked interesting, but the calorie count was way too high for my liking. I made changes and added kale for something different. It turned out great! This is my first posting. My daughter, LUv2BaKE, has posted many recipes and got me interested in Recipezaar."

Ingredients: Dijon mustard, egg yolks, kale...

"Looks easy and tasty. Will be trying soon!"

Ingredients: salsa, Mexican blend cheese...

"The ease and convenience of boxed and/or frozen with homemade taste."

Ingredients: elbow macaroni, milk, salt...

"Quick and easy fondue."

Ingredients: Dijon mustard, dry white wine...

"Matt's lasagna is an absolute killer, but his bit of paper with the cheese sauce recipe keeps getting lost, so I'm posting it here for safekeeping. You can use tasty cheese in place of the cheddar if you prefer.
The sauce is prepared in the microwave, then it goes in your lasagna then into the oven."

Ingredients: milk, plain flour, butter...