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"This is my own variation on the classic Spicy Potato Soup."

Ingredients: corn, hot pepper sauce, onions...

"I do the beef stew part in a crockpot instead of stockpot in the oven. I also steam the butternut squash in the microwave, but you can follow the recipe the way Food Network's Challenge winner described below.
I used chipotle peppers in adobo sauce instead of ground chipotle,too."

Ingredients: ground cumin, cilantro leaves...

"This is simple crock-pot meal given to me by my grandma years ago. My kids love it mainly for the salty soupy liquid that developes. Grandma would fix this meal for me every time I would visit as a child. I often find my self cooking it, to honor her memory. Just eating this meal reminds me how lucky we were to of known her."

Ingredients: pepper, cream of chicken soup...

"I can't remember where I found this recipe but it is one of my family's favorites. I always make double and freeze some to take to work for lunches. It sounds spicy with the jalapeno peppers but it is not really that hot and you can adjust the number of peppers you use, if you want it hotter or milder. If you have a large microwave oven as I..."

Ingredients: cilantro, cumin, frozen corn...