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"The secret to these yummy seeds is the Worcestershire sauce; I sometimes use a little more than the recipe calls for. Don't ever throw your pumpkin seeds away again!"

Ingredients: salt, Worcestershire sauce...

"This process is so very easy. No peeling! Take a look!
Squash is great for pureeing, roasting and baking. Once cooked and pureed, it can be used in soups, main dishes, vegetable side dishes, even breads, muffins, custards and pies.
The skin has many nutrients so go ahead and use it. Or peel and discard. But you will never know it's in..."

Ingredients: winter squash, pumpkin, salt...

"These are wonderful cookies for the fall."

Ingredients: chocolate chips, cinnamon...

"This makes a chewy popcorn ball, as opposed to the crunchy ones you usually find."

Ingredients: food coloring, light corn syrup...

"A wonderful combination of mashed potatoes, Savoy cabbage, cheese & chives - baked OR grilled to give a crispy cheesy topping. This is one of my very favourite family recipes - my Mum used to make it, as did her Mum before her! This is a Scottish recipe, similar to Irish Colcannon, which is also a potato & cabbage dish. You can serve this as..."

Ingredients: pepper, cabbage leaves...

"This is so yummy, I tried this at my friend's house this Halloween, well needless to say it will be a tradition at our house."

Ingredients: cream of chicken soup, sliced water chestnuts...

"Gorgeous spiced pumpkin scones with honey butter - what a treat for the tea-time table during autumn and winter. I have made these twice now and love the combination of the honey butter with the scones, although they are also delicious with plain unsalted butter. This recipe came from an Australian "Olive" magazine that was sent to me, apparently,..."

Ingredients: eggs, honey, milk...

"We love this creamy smooth spiced pumpkin dip served with crisp slices of red and green apples and Dutch or Swedish ginger cookies!"

Ingredients: cinnamon, cream cheese...

"Trick or Treat supper baked in a pumpkin. It is amazing how much less candy is gobbled up en route home on Halloween night if the kids start out with tummies happily full of nutritious food.
To capture goblins attention before they go on their appointed rounds, serve Great Pumpkin Meatloaf. This fascinating jack-o'-lantern with a meatloaf..."

Ingredients: eggs, Italian breadcrumbs...

"This makes a lot of cookies. I got this recipe online and adjusted it for taste. There are many pumpkin cookie recipes here, but I think this one is different. It is all stuff you usually have in your pantry. This is great with chocolate chips and nuts in place of the raisins too. At the listed baking time you end up with a texture like a muffin top,..."

Ingredients: eggs, quick-cooking oats...

"These are so good and so pumpkiny. Perfect during the fall months!"

Ingredients: cream, cream cheese, dates...

"This tasty recipe came from out of one of those Grocery Store counter magazines. The picture on the recipe is really cute. This is a real winner to make for the kids on Halloween. It looks Spooktacular! If your's are like mine were, it was a nightmare getting them to eat any supper at all on that night. This should help!"

Ingredients: eggs, extra lean ground beef...

"Making these is a fun family activity. We look forward to making and eating these every Fall. Muncha Muncha Muncha!!!"

Ingredients: salt, water, salted peanuts...

"A deliciously different way of serving up Hot Dogs for Bonfire Night or Halloween! Choose your favourite bangers or dogs, mine are high meat content Lincolnshire sausages with herbs, then oven bake them for ease with sticky roasted mustard coated onions - all in one pan! Serve with lashings of tomato relish or tomato ketchup for a great comfort dish..."

Ingredients: sausages, flour tortillas...