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From "Chinese New Year", Good Food Magazine February 1988
Recipe #294316
"From "Chinese New Year", Good Food Magazine February 1988"View Full Recipe
Ingredients: cornstarch, dried red pepper flakes...
Prep Time:45 mins
Total Time: 1 hrs 5 mins
From "Chinese New Year", Good Food Magazine February 1988
Recipe #294184
"From "Chinese New Year", Good Food Magazine February 1988"View Full Recipe
Ingredients: cornstarch, creamed corn...
Prep Time:10 mins
Total Time: 40 mins
Recipe #448094
Roasted squash and winter vegetables (such as wax beans, chard, radishes, brussels sprouts, cauliflower, or mushrooms) are served on a bed of noodles,...
"Roasted squash and winter vegetables (such as wax beans, chard, radishes, brussels sprouts, cauliflower, or mushrooms) are served on a bed of noodles, then covered with a broth also made of squash and infused with roasted ginger and aromatic spices. Adapted from Chef Michael Hodgkins, Hung Ry, Manhattan. The original recipe uses 2 pounds of noodles,..."View Full Recipe
Ingredients: cinnamon sticks, chili oil...
Prep Time:15 mins
Total Time: 2 hrs 30 mins
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