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"I just made up this recipe. I had a lot of leftover jasmine rice, and decided to try an experiment. My mom used to make rice pudding from leftovers all the time, but I added my own flavors for this one. The quantities are approximate, and you can modify according to your taste or according to the amount of leftover rice you have."

Ingredients: ground cardamom, cooked rice...

"I make this so often, that I thought it was about time I posted the recipe! This amusingly named dish is basically traditional British fried leftovers, and probably enjoyed more than the original vegetables were I think! In fact, I have been known to cook the vegetables in order to make the Bubble and Squeak! The name is thought to originate from the..."

Ingredients: potatoes, salt...

"Yummy way to use up left over rice"

Ingredients: eggs, garlic, cooked rice...

"Perfect way to use up left over rice!"

Ingredients: Chinese mustard, dried parsley...

"A rich delicious soup. Good as a part of suhoor or futoor (iftar) the meals before sunrise and fajr prayer and after sunset & maghreb prayer during the month of Ramadan. Here is what the original poster had to say, "This is not only the most popular dish in Greece but Albania as well. The two countries share many recipes. The Greek dish however..."

Ingredients: dry white beans, onions...

"I know it sounds weird, but hey, give it a go! I had all these items on my counter one morning, they were ripe and needed to be used, and I needed breakfeast. It turned out so delicious, that I make a regular staple in our home. I also serve it on top of baby greens for a great dinner salad."

Ingredients: salt & fresh ground pepper, strawberries...

"VERY INEXPENSIVE.... AMAZINGLY DELICIOUS....PREPARES IN 20 MINUTES!
My sister makes this amazing recipe for large and small crowds. For such a simple dish, it always impresses. My husband does not like black beans... but he ate this to be polite and LOVES it now! My children were forced to try it and now ask for it by name."

Ingredients: corn tortillas, dried basil...

"There is something about the combination of flavors in this rice salad that really really works! This makes a great side dish for any number of meals and cusines and it tastes great hot or cold (although my family always argues which is better!). Enjoy!"

Ingredients: cilantro, cumin...

"I have been making this for about 15 years now and never get tired of it. It is good for just about any occasion from graduations to super bowl parties to office parties. Seems to be one of the first to go."

Ingredients: onions, salt and pepper...

"My neighbor passed along this recipe to me. I live in a house with extremely picky eaters who love it!
I also am not an onion fan- so i used a tsp of onion powder instead of real onions."

Ingredients: cream of mushroom soup, hash browns...

"These delicious tiny appetizers are made using leftover cooked sweet potatoes but you could use any mashed vegetable eg. pumpkin or normal potato with added ham/bacon or seasonings to taste."

Ingredients: curry powder, mango chutney...

"This is a great recipe for leftover aborio rice. I used Mexican Saffron Rojo Rice. Do use your favorite cooked Mexican rice. This is Italian rice balls gone South!
These are great to bring to parties just reheat in 425°F oven for 10 minutes!"

Ingredients: eggs, frozen peas, cooked rice...

"so easy and delicious; unlike anything you've had before. once again, i halfed the recipe and used my family as guinea pigs. the result? NO LEFT OVER! (recipe from Emeril)"

Ingredients: frozen corn kernels, garlic...

"20 minute Frittata adapted from a womens magazine"

Ingredients: pepper, cooked bacon...