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    This goes together in a flash-and is really flexible for using ingredients on hand. You can either make this with noodles or dumplings, or leave them...

    Creamy Turkey Soup

    Recipe #115086

    0 More Info
    Creamy Turkey Soup
    By Kaarin on April 1, 2005

    Recipe #115086

    "This goes together in a flash-and is really flexible for using ingredients on hand. You can either make this with noodles or dumplings, or leave them out. We like our soup salty, so adjust that to your taste."
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    Ingredients: turkey broth, cream, noodles...

    Rating: 96.40%;

    55 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    This is a recipe I came up with myself after getting sick of on the run meals and I wanted to make something that would keep well during the day and energize...

    Extremely Healthy Fiber Packed Zucchini Carrot Cranberry Bars

    Recipe #144148

    1 More Info
    "This is a recipe I came up with myself after getting sick of on the run meals and I wanted to make something that would keep well during the day and energize me--while also giving me the fiber, veggies, and nutrition I need. A bar for quick snack to tide you over or even a few "bars" for a meal replacement.
    Obviously I like being healthy,..."
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    Ingredients: nonfat milk, cinnamon-sugar mixture...

    Rating: 95.60%;

    40 Reviews

    Prep Time:20 mins

    Total Time: 57 mins

    Hearty, tender beef in a red wine sauce. Serve with a loaf of crusty bread! In Memory of our Julia Child.

    Beef Bourguignon

    Recipe #54850

    2 More Info
    Beef Bourguignon
    By Rita~ on February 25, 2003

    Recipe #54850

    "Hearty, tender beef in a red wine sauce. Serve with a loaf of crusty bread! In Memory of our Julia Child."
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    Ingredients: dried thyme, fresh parsley...

    Rating: 97.80%;

    38 Reviews

    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

    Recipe #9280

    I made this cake for Easter, and everone loved it, saying it was the best carrot cake ever.

    3 More Info
    Best Carrot Cake
    By Leslie O on June 4, 2001

    Recipe #9280

    "I made this cake for Easter, and everone loved it, saying it was the best carrot cake ever."
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    Ingredients: cinnamon, cream cheese, eggs...

    Rating: 93.40%;

    36 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 20 mins

    Root vegetables (with the exception of potatoes and carrots) are some of the most overlooked and under appreciated food stuffs around. But these nutritional...

    Roasted Root Vegetables

    Recipe #54134

    4 More Info
    Roasted Root Vegetables
    By Rita~ on February 16, 2003

    Recipe #54134

    "Root vegetables (with the exception of potatoes and carrots) are some of the most overlooked and under appreciated food stuffs around. But these nutritional storehouses are hidden treasures worthy of your notice. Not only are they available in winter when other vegetables are hard to find, they are also very inexpensive. Experiment with turnips, rutabagas,..."
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    Ingredients: fresh herbs, garlic, olive oil...

    Rating: 97.20%;

    35 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    This soup is easy to put together with basic food items that most of us have around. I found the recipe in Better Homes and Gardens Biggest Book of Slow...

    Lentil-Veggie Soup (Crock Pot)

    Recipe #109607

    5 More Info
    Lentil-Veggie Soup (Crock Pot)
    By Vino Girl on January 26, 2005

    Recipe #109607

    "This soup is easy to put together with basic food items that most of us have around. I found the recipe in Better Homes and Gardens Biggest Book of Slow Cooker Recipes, and I did some adjustments with the vegetables and herbs used. I was surprised at how good this very simple soup turned out."
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    Ingredients: dry lentils, dried basil...

    Rating: 84.20%;

    34 Reviews

    Prep Time:15 mins

    Total Time: 12 hrs 15 mins

    The wonderful flavour infusion of garlic, thyme & balsamic vinegar in your basic veggies!

    Balsamic-roasted Baby Potatoes & Carrots

    Recipe #77611

    6 More Info
    Balsamic-roasted Baby Potatoes & Carrots
    By CountryLady on December 1, 2003

    Recipe #77611

    "The wonderful flavour infusion of garlic, thyme & balsamic vinegar in your basic veggies!"
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    Ingredients: white potatoes, fresh ground pepper...

    Rating: 89.20%;

    24 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 25 mins

    This is a hearty, cozy soup that's great for chilly fall evenings. I like it with lots of the red pepper flakes. You can serve this as a main course...

    Cheddar potato-beer soup with shredded ham

    Recipe #70087

    7 More Info
    Cheddar potato-beer soup with shredded ham
    By Hey Jude on August 29, 2003

    Recipe #70087

    "This is a hearty, cozy soup that's great for chilly fall evenings. I like it with lots of the red pepper flakes. You can serve this as a main course for dinner, along with rye bread and apple pie for dessert. Recipe is from the Chicago Tribune."
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    Ingredients: fresh ground pepper, cooked ham...

    Rating: 92.80%;

    22 Reviews

    Prep Time:30 mins

    Total Time: 55 mins

    Recipe #81217

    Stock your pantry ahead of time to whip up this delicious satisfying soup. It comes together quickly for a nice meal. I got the recipe from Southern Living...

    8 More Info
    Chicken and Wild Rice Soup
    By luvmybge on January 16, 2004

    Recipe #81217

    "Stock your pantry ahead of time to whip up this delicious satisfying soup. It comes together quickly for a nice meal. I got the recipe from Southern Living Magazine (Carol Michael Hewett, Texas). I made a few changes by adding celery, and adding 3 more cups of broth (because we don't like soup that thick). The original recipe called for 5 cups of..."
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    Ingredients: cream of chicken soup, frozen chopped broccoli...

    Rating: 94.60%;

    22 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    This is absolutely delicious on a cold winter day & one of my favourite soups! (Sometimes I add some baby spinach leaves during the last 5 minutes).I'm...

    Maggie's Minestrone Soup

    Recipe #81956

    9 More Info
    Maggie's Minestrone Soup
    By CountryLady on January 23, 2004

    Recipe #81956

    "This is absolutely delicious on a cold winter day & one of my favourite soups! (Sometimes I add some baby spinach leaves during the last 5 minutes).I'm enjoying a mug-full as I type this."
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    Ingredients: pepper, diced tomatoes, leeks...

    Rating: 98.20%;

    22 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Carrots, citrusy and no-sugar

    California Carrots

    Recipe #16271

    10 More Info
    California Carrots
    By Amber on December 26, 2001

    Recipe #16271

    "Carrots, citrusy and no-sugar"
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    Ingredients: green onions, orange rind...

    Rating: 85.00%;

    20 Reviews

    Prep Time:2 mins

    Total Time: 12 mins

    Adapted from a recipe found on the germanculture.com website, and posted for the 2006 Zaar World Tour. The recipe did not specify what sort of vinegar...

    German Lentil Salad (Linsensalat)

    Recipe #171094

    11 More Info
    "Adapted from a recipe found on the germanculture.com website, and posted for the 2006 Zaar World Tour. The recipe did not specify what sort of vinegar or mustard, so use your favourites."
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    Ingredients: cinnamon, pepper, lentils...

    Rating: 93.40%;

    18 Reviews

    Prep Time:10 mins

    Total Time: 32 mins

    Wonderful carrot bran muffins that are low in fat, yet, I find, taste almost buttery. They have a wonderful moist yet fluffy texture, and not too sweet...

    Low Fat Carrot Bran Muffins

    Recipe #144826

    12 More Info
    Low Fat Carrot Bran Muffins
    By LUv 2 BaKE on November 13, 2005

    Recipe #144826

    "Wonderful carrot bran muffins that are low in fat, yet, I find, taste almost buttery. They have a wonderful moist yet fluffy texture, and not too sweet delicious cinnamon flavour and aroma. The batter is quite thin, which creates smooth domed muffin tops. I have always made these with the soured milk instead of buttermilk. And yes, there really is..."
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    Ingredients: cinnamon, eggs, lemon juice...

    Rating: 91.80%;

    17 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    This is just what its name implies...the absolute best beef stew ever. It is wonderful in the colder weather and really warms you up. I got the basic...

    Absolutely the Best Amish Beef Stew

    Recipe #55021

    13 More Info
    Absolutely the Best Amish Beef Stew
    By Karen=^..^= on February 27, 2003

    Recipe #55021

    "This is just what its name implies...the absolute best beef stew ever. It is wonderful in the colder weather and really warms you up. I got the basic recipe from an old Amish cookbook and tweeked it a bit. My family loves it with home baked bread, so I always make Amish White Bread, Amish White Bread to go along with it."
    View Full Recipe

    Ingredients: cloves, pepper, lemon juice...

    Rating: 96.20%;

    16 Reviews

    Prep Time:15 mins

    Total Time: 3 hrs 15 mins

    This cole slaw is creamy and full of flavor. The dill and roasted garlic make this just wonderful.

    Coleslaw-Creamy Dill Cabbage Salad

    Recipe #134486

    14 More Info
    Coleslaw-Creamy Dill Cabbage Salad
    By Rita~ on August 22, 2005

    Recipe #134486

    "This cole slaw is creamy and full of flavor. The dill and roasted garlic make this just wonderful."
    View Full Recipe

    Ingredients: dill weed, mayonnaise, onions...

    Rating: 94.60%;

    15 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

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