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A very tasty & refreshing combination.
Recipe #121965
"A very tasty & refreshing combination."View Full Recipe
Ingredients: cucumbers, green onions...
Prep Time:15 mins
Total Time: 15 mins
A fresh salad with lots of good toppings on it, all of my favorites. Nice enough to serve to guests, and simple enough to serve every day.
Recipe #80898
"A fresh salad with lots of good toppings on it, all of my favorites. Nice enough to serve to guests, and simple enough to serve every day."View Full Recipe
Ingredients: mesclun, Dijon mustard...
Prep Time:10 mins
Total Time: 20 mins
This salad is perfect. AND the curried cashews make outstanding appetizers, garnishes, snacks or gifts; the honey-sesame dressing can be used on any number...
Recipe #72490
"This salad is perfect. AND the curried cashews make outstanding appetizers, garnishes, snacks or gifts; the honey-sesame dressing can be used on any number of salads. The contrast of colors, flavors and textures is inspired. Tom Douglas is chef and owner of 4 Seattle eateries and this salad has been on his menu."View Full Recipe
Ingredients: coarse salt, pepper...
Prep Time:25 mins
Total Time: 35 mins
These tea sandwiches have chewey dried cranberries and crunchy pecans, the sweetness of apple and the spiciness of curry on heart-shaped bread.
Recipe #72646
"These tea sandwiches have chewey dried cranberries and crunchy pecans, the sweetness of apple and the spiciness of curry on heart-shaped bread."View Full Recipe
Ingredients: curry powder, dried cranberries...
Prep Time:25 mins
Total Time: 25 mins
Looking for something different? This is a very pretty salad, delicious too!
From Food and Drink Magazine.
Recipe #367498
"Looking for something different? This is a very pretty salad, delicious too!View Full Recipe
From Food and Drink Magazine."
Ingredients: ground cumin, lemon juice...
Prep Time:5 mins
Total Time: 5 mins
This is just so simple and easy to do but is full of flavour as well. I did use pine nuts when I made this and they worked out quite well. I would suggest...
Recipe #135748
Recipe #135748
"This is just so simple and easy to do but is full of flavour as well. I did use pine nuts when I made this and they worked out quite well. I would suggest a good robust blue for this or Gorgonzola."View Full Recipe
Ingredients: rocket, palm sugar, pears...
Prep Time:5 mins
Total Time: 11 mins
This salad lends itself to many variations- try using spinach, or adding almonds or candied walnuts, maybe even a little goat cheese. A Rachael Ray recipe....
Recipe #299799
"This salad lends itself to many variations- try using spinach, or adding almonds or candied walnuts, maybe even a little goat cheese. A Rachael Ray recipe."View Full Recipe
Ingredients: mixed greens, extra virgin olive oil...
Prep Time:10 mins
Total Time: 10 mins
I am not sure where I got this recipe from, I think one of my sisters. It is so good and crunchy, it is addictive.
Recipe #222441
"I am not sure where I got this recipe from, I think one of my sisters. It is so good and crunchy, it is addictive."View Full Recipe
Ingredients: pepper, sliced almonds...
Prep Time:10 mins
Total Time: 20 mins
I got this from a Chinese Cooking Class I took 30 years ago. It's quick easy and so refreshing.
Recipe #140263
"I got this from a Chinese Cooking Class I took 30 years ago. It's quick easy and so refreshing."View Full Recipe
Ingredients: seasoned rice vinegar, mayonnaise...
Prep Time:10 mins
Total Time: 10 mins
Recipe from the Goose Berry Patch Comfort and Joy Cookbook.
**UPDATE** originally recipe called for fruit to be peeled, leave the peel on...
Recipe #198682
"Recipe from the Goose Berry Patch Comfort and Joy Cookbook.View Full Recipe
**UPDATE** originally recipe called for fruit to be peeled, leave the peel on for more fiber in your diet!!"
Ingredients: dried cranberries, lemon juice...
Prep Time:15 mins
Total Time: 15 mins
This has been a quest for me since eating at the III Forks in North Dallas a few years. I tried to duplicate the dressing but failed miserably, many...
Recipe #165704
"This has been a quest for me since eating at the III Forks in North Dallas a few years. I tried to duplicate the dressing but failed miserably, many times. I found this version on the Texas Monthly website & it comes darn close to the original."View Full Recipe
Ingredients: cider vinegar, danish blue cheese...
Prep Time:15 mins
Total Time: 17 mins
This is a light, refreshing salad. Perfect for lunch or to start off a meal. This is a scaled down version of the salad that will be served at our...
Recipe #226217
"This is a light, refreshing salad. Perfect for lunch or to start off a meal. This is a scaled down version of the salad that will be served at our daughter's wedding. The caterer was generous enough to provide us with the recipe. Note: Cooking time is chilling time for the dressing."View Full Recipe
Ingredients: sliced almonds, feta cheese...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
Start your meal out right or serve as light alternative to lunch. Adapted from the March 2007 edition of Southern Living Magazine.
Recipe #214736
"Start your meal out right or serve as light alternative to lunch. Adapted from the March 2007 edition of Southern Living Magazine."View Full Recipe
Ingredients: light olive oil, Dijon mustard...
Prep Time:10 mins
Total Time: 10 mins
This is a refreshing summer salad for a luncheon or light dinner, especially when the peaches are coming fresh off your own trees.
Recipe #95999
"This is a refreshing summer salad for a luncheon or light dinner, especially when the peaches are coming fresh off your own trees."View Full Recipe
Ingredients: chives, salad greens...
Prep Time:2 hrs
Total Time: 2 hrs 20 mins
Recipe #64116
Can be made small for appetizer or larger for luncheon or serve mix and lettuce cups separately for the diner to put together. Entry for RSC spring. (chill...
"Can be made small for appetizer or larger for luncheon or serve mix and lettuce cups separately for the diner to put together. Entry for RSC spring. (chill time 1 hour)."View Full Recipe
Ingredients: dried dill weed, fresh tomatoes...
Prep Time:30 mins
Total Time: 30 mins
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