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"I think I would eat anything, as long as it was cooked in coconut milk (not an assertion I really want to test). This is from Sundays at Moosewood."

Ingredients: coconut milk, chard leaves...

"Lychees can be skipped, use tropical fruit cocktail instead of the regular fruit cocktail, make it four cans. Filipinos use something called Nestles Cream, but it' s not easy to find."

Ingredients: coconut, cream cheese...

"A Philippine dessert. Buco is the tender young coconut meat that can be scraped from the inside of the coconut shell with a spoon. We were able to taste buco in the Philippines, along with the liquid from the coconut (coconut water). Together they are used in this recipe, which I am posting in reply to a request. The recipe is from The Complete Guide..."

Ingredients: coconut, cornstarch...

"I tried this coconut-flavored treat when I needed something to take to a pot luck for my Filipino-American Experience class. It comes from Phillipine Recipes Made Easy (which seems to have a lot of authentic Filipino dishes). It seems to be just like the Hawaiian Haupia to me, except some Haupias have fruit mixed in. To dilute coconut milk, use 1/2-3/4..."

Ingredients: coconut milk, cornstarch...

"These are famous sweet Filipino snacks sold in sidewalks. Very simple to make and a traditional comfort food for many households. Basics would just be the bananas, sugar and wrapper but adding the jack fruit makes all the difference and is preferred by most.
Note: There are different types of spring roll wrappers. Get the non-translucent ones,..."

Ingredients: cinnamon, dark brown sugar...

Ingredients: corn oil, cornstarch...

"With a little touch of creativity and a lot of inspiration from the wonderful memories of my mother’s delicious home-cooked meals, I came up with even better variations of Filipino dishes that I used to enjoy back home. Here is an example."

Ingredients: coconut milk, curry paste...

Ingredients: banana peppers, eggplants...

"This is how I do it, if I want it fast and tasty!
Serve as an afternoon snack or as a dessert with a scoop of vanilla ice cream."

Ingredients: lumpia skins, oil, plantains...

"Delicious and unusual way to prepare shrimp! In addition to bean sprouts, squash or sweet potato can be used in this recipe. Serve while hot or warm."

Ingredients: pepper, cooking oil...

"Your kids will love it! Another American family that are neighbors to us in the Philippines came up with this delicious creation (they named them "bananarrito's"). It's a high request from my daughters on Saturday nights. We've made these for birthday parties and when my girls have friends over. Usually the lumpia are always..."

Ingredients: lumpia skins, mangoes...

"This is a very easy and refreshing dessert. It's usually served during family gatherings and celebrations here in the Philippines."

Ingredients: cream, milk, pandan extract...

"This is my best friend Aunt's recipe. It's so good."

Ingredients: coconut, condensed milk...

"Adobo with a little twist."

Ingredients: cooking oil, pineapple syrup...