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    We returned 7 recipes for...

    "occasion" x

    "dietary" x

    "vegetarian" x

    "vegan" x

    "dinner-party" x

    "cobblers-and-crisps" x

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    Recipe #9059

    A truly decadent rhubarb dessert that is excellent topped with vanilla Soy Cream ice cream .

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    Vegan Rhubarb Cobbler
    By Carol Bullock on May 21, 2001

    Recipe #9059

    "A truly decadent rhubarb dessert that is excellent topped with vanilla Soy Cream ice cream ."
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    Ingredients: egg substitute, margarine...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #62126

    If you have never had fresh figs do try to buy some if you can-but use right away! This really is a lovely combination of fruits!

    1 More Info
    Fig and Raspberry Cobbler
    By Dib's on May 13, 2003

    Recipe #62126

    "If you have never had fresh figs do try to buy some if you can-but use right away! This really is a lovely combination of fruits!"
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    Ingredients: cinnamon sticks, fresh lemon rind...

    Rating: 70.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 30 mins

    Recipe #26647

    If there is a heaven, it will have the aroma of baked apples. If heaven has a restaurant, it will serve this apple crisp recipe. Since we're not in...

    2 More Info
    Angelic Apple Crisp
    By mielhollinger on April 28, 2002

    Recipe #26647

    "If there is a heaven, it will have the aroma of baked apples. If heaven has a restaurant, it will serve this apple crisp recipe. Since we're not in heaven yet, we might as well eat as if we are. This recipe is best with ice cream. (This recipe is from the cookbook "How It All Vegan.")"
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    Ingredients: maple syrup, margarine, nutmeg...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 1 hrs

    Recipe #426835

    This recipe was one of my favorites when transitioning to raw foods. This comes from Vanessa Sherwood on Gliving.com and I'm posting it here for...

    3 More Info
    "This recipe was one of my favorites when transitioning to raw foods. This comes from Vanessa Sherwood on Gliving.com and I'm posting it here for safekeeping. Its important to use frozen cherries because when they are defrosted it gives them that great texture. I have also made this using frozen peaches and it was just as good, try your favorite..."
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    Ingredients: cinnamon, dates...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 15 mins

    Some people may found themselves unhappy when other enjoy the desserts but they can not because of egg allergic or being vegan. In fact, most of dessert...

    Eggless Crepe for Egg Allergies

    Recipe #476891

    4 More Info
    Eggless Crepe for Egg Allergies
    By PrinceOfThief on March 26, 2012

    Recipe #476891

    "Some people may found themselves unhappy when other enjoy the desserts but they can not because of egg allergic or being vegan. In fact, most of dessert ingredient must have at least 2 eggs and hardly use egg replacer which original crepe recipe is one of them. I found some egg-free crepe recipe I am going to share

    Here is my own site that..."
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    Ingredients: salt, skim milk, vegetable oil...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #44495

    A lovely fruit crumble!

    5 More Info
    Guava Crumble
    By Norahs Girl on October 29, 2002

    Recipe #44495

    "A lovely fruit crumble!"
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    Ingredients: coconut, guava, margarine...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #426613

    This recipe is adapted from Lundberg Rice and uses brown rice syrup instead of sugar or HFCS. This would be delicious served along side coconut ice cryym!!!!...

    6 More Info
    Rice Apple Crisp
    By Mindelicious on May 20, 2010

    Recipe #426613

    "This recipe is adapted from Lundberg Rice and uses brown rice syrup instead of sugar or HFCS. This would be delicious served along side coconut ice cryym!!!!"
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    Ingredients: cinnamon, brown rice flour...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 50 mins

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